A lovely red wine for our evening! — 8 years ago
2 February 2018. Wineshop, New York, NY. — 8 years ago
Oscar's night 🍷 Light Brodeaux, nice price. Dusty and tannic, tart berries and white pepper. — 9 years ago

Bright cherry, almost juicy like — 10 years ago
Virgilio had this 12 years ago
Danke Ludwig! — 13 years ago
Tastes new but after breathing a little 😋 plus only $13 — 6 years ago
Really great Pinot Noir wine. — 7 years ago
Very fruity for Saint Emilion. Smells like will all the way, but might be the bret that shows through. — 8 years ago
Notes of ripe peaches with subtle oak. Well balances, smooth finish. Stronger notes than most French Whites. Great with spicy food. — 9 years ago
A classic white rhone blend from BC! elderberry nose and a sharp finish. a touch of peach. Viognier clearly dominates. Quite a lot of minerality but off-dry. — 10 years ago
March 6, 2016. Dinner w/ Jim and Carol. YUM! 90% Grenache, 5% Syrah, 5% Mourvèdre. Perfectly aged. Smooth, mellow tannins. Lovely. Wish I had a case of this. Purchased 2013. — 10 years ago
Very enjoyable. Dark fruit, pepper, bacon. — 11 years ago
Big and a little spicy but not juicy. — 11 years ago
Pecan pie + figs. — 12 years ago
Really great. Well balanced. — 14 years ago
Good stuff. The nose is tart and spicy, focusing on cranberry, raspberry, orange peel, black pepper, pencil lead and thyme. The palette is balanced between fruit, earth and spice/herb. Rhubarb, cranberry and orange pith are the main players, but a solid streak of bitter earth and minerals are right there too. Lots of versatility as a food wine, but plenty to enjoy by itself (or with a cheese platter). — 8 years ago
Intoxicating nose. Ultimate dessert wine — 8 years ago
Light purple. Light body. Powerful, intense flavor. Old World style, dry and spicy not sweet and fruity. This is a splendid wine, from Vieux Lazaret (the grounds of the "old hospital") bottled by the Quito family who have been vineyard owners for three centuries in this area. — 9 years ago
Absolutely delicious. Wines like this make memories more intense and valuable. — 10 years ago
Light. Fairly smooth. You can taste the terroir in this as well. — 10 years ago
Truly delicious Okanagan Syrah... Drinkable and delicious — 11 years ago

Aravind A
Pop and pour. Well, wow, I should have bought more of this. On the nose: dense plum, strawberry, cinnamon, intense without being over the top. On the palate: tar, blackberry, charcoal, dense and dark fruited...so well-balanced, fantastic length and juiciness and the finely grained tannin sneaks up on the finish. — 5 years ago