This vintage never disappoints. We had the 82 next to the 98. The 82 was perfect. Everything about this wine make you scratch your head and say a few key words: Perfectly Balanced.
Everything is in harmony. Wow., that was freaking good! I love 5 hour lunches!!!
@Shawn R @David L . I was definitely thinking g to myself......Jeff @Jeffrey Lew may have flown up just for this!!! — 7 years ago
Man, I love this wine. My 2nd time having the 2004, and it's just stellar. I wrote down cinnamon and sweet/pastry/tart (in a very good way)...and went to look at my old review, which said cinnamon and key lime. Well damn, how's that for consistency! — 8 years ago
An interesting Red blend from the Central Coast courtesy of Club W — 9 years ago
Mmmmmmm good. Would def buy again. — 9 years ago
Dark Star / Left Turn — 11 years ago
Solid. Wish it had a little more wood but definitely a delicious Pinot representing several key CA regions. — 6 years ago
Another gorgeous bottle of Gloria. The nose is intoxicating in and of itself, with perfumed notes of cedar, mint, anise, field berries, and flowers. The palate is still a bit austere, but not enough to turn me away.. beautiful texture, soft red fruits, some minerals, and a seamless finish. Gloria continues to impress. — 7 years ago
Sweet. Pretty lime-y. Tastes like Florida. — 7 years ago
Green Snapple, pear, key lime white peach. Fruity up front and fresh. Mineral in the background but this looks to be evolving very slowly. — 8 years ago
#2012 #Tignanello This #Androgynous #Beauty ... While still a baby, is a delight to try now... ❤️ Easy on the palate...But this embryo needs some time to turn from from a #Caterpillar into a #Butterfly ... Silky & elegant... I can't wait to see how she comes into herself in a decade or so... #WeAreYoung by #JanelleMonae is the #3 top song in 2012 & I think it suits this #SuperTuscan perfectly... What were you up to in 2012?? #ThinkWhileYouDrink — 8 years ago
darker-fruited than the geyserville, but just as lithe on the palate. curious to see what this vintage will turn into with age — 9 years ago
Excellent balance between fruit, body, and earth. Would buy again. — 11 years ago
From viva la vine — 11 years ago
Nice citrus notes—lemon and key lime. Petrol, rubber. Crisp acidity. Really well balanced right now. — 5 years ago
An unsuspectingly forward Riesling with a watery pale hay color and shy aromas of orchard fruits, bitter apple seed, and slate. The flavors take a sharp u-turn - fully expressive with off dry but not honeyed notes of red apple and roasted lemon. It finishes cleanly with slate and wet rocks. Really excellent. — 6 years ago
Tasted at Chateau
51% M, 39% CS, 5% CF, and 5% PV
Deep purple, no sign of age, compact rim. Youthful.
Fruit forward, dominated by red currant, underripe raspberry, red cherry. Baking spices and new wood smell.
On the palate, surprisingly approachable. Med plus tannin but softened already, med full body, dry. The midpalate really needs to fleshen out. Slightly lacking. Finish on nutty new oak.
Time will tell if this will turn out to be in line with a line up of superb recent wines from this classic house. 89+? — 7 years ago
A near perfect rosé at a great price. I prefer this soft fruit tempered by a light floral note all properly and proportionately positioned against a mineral intensive rocky bottom as swift waters twist and turn their way downstream leaving one's palate clean and refreshed but laced with the memory of the moment😎🌀 - buy the magnum at my favorite local Morehead City, NC hang - Promise Land Market (thx sweet Janeen and Daniel for spinning some crazy sweet tunage!)! Find this place in all its realness, and drink this wine! — 9 years ago
Stumbled across this great blend, what a great wine!😘 — 9 years ago
So good and so cheep. — 10 years ago
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One of my all time favorites, the 1982 Cristal is magnificent. Fresh, nuanced and exceptionally beautiful, the 1982 remains one of the all-time great Cristals. Apricot, almond and chamomile nuances suggest the 1982 is just starting to turn the corner into its plateau of maturity. This bottle lacks a bit of excitement, but, then again, the 1982 Cristal is not exactly the sort of wine I get to taste on a regular basis, so it is possible this is not the best showing. Hopefully, I will get a chance to taste it again soon. Even so, well-stored bottles will drink well for another decade-plus. “In my opinion, 1982 is the first vintage of climate change in Champagne,” Lécaillon explains. “Sugars were higher than we were used to seeing. As a comparison, the 1981 Cristal is also concentrated, but it is concentrated by low yields. In 1982, we had high yields and elevated ripeness, meaning it was the sun that ripened the fruit.” (Antonio Galloni, Vinous, December 2018) — 5 years ago