Zwarte bessen, stevige body, klein zoetje in afdronk. Heerlijk met stoofvlees. — 4 years ago
A very tasty Cabernet Sauvignon from Napa Valley. Showing black fruits with cedar, vanilla, leather, spices, earth, chocolates, tobacco and herbs.
Bone dry on the palate, and full bodied with medium acidity.
Needs time to open up properly.
Still young and needs a few years in the bottle to mature properly.
Wine Advocate 92 points.
Spicy and tangy finish with firm tannins.
14.2% alcohol by volume.
91 points.
$43. — 5 years ago
Love the raspberry notes — 6 years ago
Favorite house nv — 2 years ago
Had w spring pea ravioli and lemon — 2 years ago
Good acidity — 4 years ago
Fruit forward, nice structure, balanced acid on the back-end. — 6 years ago
Balanced Cabernet Sauvignon from Dave Matthews, light with grape flavor and low acid and tannin, at Dirty Water Pizza Co. In Back Bay, Boston — 6 years ago
I usually tend toward Pinot Noir, but when I want something just a bit bolder, Gamay hits the spot. I have really been enjoying this 2015 vintage. — 7 years ago
Peach, mango, full body balanced by bright acidity. Not a lot getting in the way here. — 3 years ago
Merry Christmas Eve-Eve!!! 🎄🎁🎅❄️🌟⛄️
Maybe, it’s the Christmas spirit and/or I really needed a good glass Rosé Champagne tonight but, I don’t recall this ever tasting better. Could simply be a better disgorgement? Ah, I’ll just say it’s Christmas Magic! Cheers! 🍾🥂
Shots around the house listening to our Christmas Eve Mix.
Yup, that’s my Wine Snowman! ⛄️
Be pairing this later with the Shari’s Chocolate Covered Strawberries that arrived today.
12/23/20. — 4 years ago
Excellent wine. Paired well with the elk steak I had with it.
— 5 years ago
Yummy as it opened up over four hours. Good particularly for a seven year old Napa Pinot. Spring Mt. — 6 years ago
Not usually a fan of Chardonnay, but this was a pleasant surprise. Very bright, and doesn’t taste too rich. Excellent chilled. Strong notes of green apples and pears. — 6 years ago
Loved this one! — 7 years ago
K L
Very good but somehow not as great as I remembered. Maybe what we drank before tainted it. Maybe it went a little long in bottle. — 10 months ago