Jim Wagonfeld

9.2

Light, medium yellow. Crystal clear. Red apple nose followed by a palate of apple, citrus, peach and apricot. Wet stones and acid to spare. Wonderful stuff needing aging and food. We had Toulouse sausage, black trumpet mushrooms, sauté onions and pasta. — 3 years ago

with Judy

Uli Klumpp

9.1

Surprise finish of the tasting - a beautiful old world style Merlot — 5 years ago

Emily Triplett Lentz

9.6

Medium body, fruit forward but quite dry, refreshing with a longish tart finish. — 6 years ago

Robert Torretti

9.2

Very good, classic Côte-Rôtie. Rusticity and earth on the nose and palate. Smooth, elegant and rich mouth feel. Served with cassoulet Toulouse and roasted duck breast. — 7 years ago

Stephen Magill

9.5

Absolutely perfect—everything I like in a wine, earthy taste, light tannins, smooth, full... definitely will buy again. — 7 years ago

Ron R

9.0

Daughter's wedding ceremony. My close friends argued that we must drink something from the region, while we are in Toulouse! He's correct 🙂 — 8 years ago

with Anne-marie

Jake Hajer

9.1

Heady wild black fruit. Minimal oak and air influence. It holds its fruit tight, but clear and clean. I think this will be magic in ten years. — 4 years ago

Joseph Lewinski

9.1

Bold heavy and in your face. Açaí berry smoothie and matcha tea. Eat with some Toulouse Sausages and put some meat on your bones. — 4 years ago

with Ginny

Rikard Lindquist

9.6

Smooth, fruity, velvet — 6 years ago

Jennifer Delva

9.2

Toulouse, FR — 7 years ago

Lauren Cartwright

10

Perfect balance of refreshing and sweet. No syrup. 10.8 ABV. — 7 years ago

Jay Miner

9.0

Still the best of Toulouse’s offerings. — 7 years ago

r b

9.8

Low tannins no hangover — 8 years ago

Walter Klincewicz

9.0

Great wine offered to us in Toulouse. — 4 years ago

Walter Klincewicz

9.1

Magnificent Cru Classe Margaux and great memories from family May’2018 dinner in Toulouse. — 4 years ago

Daniel M

8.9

This label cracks me up every single time😃
Violet, cherry, iron, earth. A firework of a nose and no trace of any barnyard funk lately which is good improvement on the same bottles opened one year ago. The palate is well balanced with a crazy fruit, violet exploding here and there, a strong acid frame and some matter, côte du Rhône style. Gentle tannins kick off a very playful finish with violet and cherry and a lot of fun. This wine is made out of grapes grown 10 miles from the house I grew up in near toulouse and it's always a win! (pun intended) — 6 years ago

Jennifer Delva

9.5

Toulouse, FR — 7 years ago

Daniel M

9.0

My personal favourite in the region. Syrah and negrette blend. Classic nose of Syrah (licorice, plum, cherry, spices) with a violet flower twist. Palate with some density and complexity where both varietals play their part : plum, violet again, acidity, long finish. Very good wine from toulouse for less than 10€. What a bargain ! — 7 years ago

Bob Schroeck

9.1

10/4/2017 Vintage 2013 Drank at Toulouse Restaurant in Austin, TX with Connie — 8 years ago

Lynn Gowdy

8.9

My first Mansois, aka Fer Servadou from the tiny VDQS north of Toulouse (161 hectares /400 acres). Raspberry, brambly aromas follow through to the palate which is a bright hello that mellows softly. — 8 years ago