Joe Weinberger

9.1

Pretty fruit—classic Sangiovese nose. Very nice food wine. — 4 years ago

James Thomas

9.5

Delightful, funky, lightly carbonated, moderately tart. Would be great with cheddar/bleu cheeses. — 5 years ago

Rob Brobst III

9.4

I love this Tin City wine! Steve Kartell is doing good things! — 5 years ago

Liz Bird

8.9

Refreshing summertime wine. At tin roof. — 7 years ago

Brandon Loper

8.9

Pretty delicious and the only field recordings offering that I've found in Alabama. — 8 years ago

Alan Pinkard

9.0

Beautiful notes of cherry cola, oak and vanilla. Mushroom on the nose. One of the best canned wines I've ever had. — 9 years ago

Casey Stringer

9.4

Exceptional chard! — 9 years ago

Richard Alfred

9.0

Tasted the 2017 and 2018 at the winery in Tin City, Paso Robles. We preferred the 2018, more fruit forward and less tannic..
— 4 years ago

William Goldsmith

9.7

Elegant as Bevan goes. Not quite Parker 100 but quite good, esp for 2011. I’ve raised the rating twice. — 5 years ago

with Harry and Ryann

Michele Przyjemski-Mackay

9.3

My husband is a scotch drinker, but, this was given to him as a Christmas present last year.
He landed up opening it up last week to try, and really liked it. He’s had a glass every night so far.
Impressed. — 6 years ago

Matt Trader

9.3

Another stunning wine! Probably tied for WOTN. Just an absolutely fantastic GC, and a lesser known producer, but not to be taken lightly. For under $100 you are getting cream of the crop, and something that even at 6 years of age will soldier on and continue to develop for at least the next 10 years. Vibrant and aromatic - crushed clove, fresh pansies, rhubarb, a faint touch of brett to bring the terrior together. Beautiful ruby color, no loss of youth in flavour either - raspberry reduction, nutmeg, dried cranberries, cedar, and a finesse only known to GC Burgundy.

Another special treat to open. Thank you @Kyle Groombridge ! — 8 years ago

Aaron Means

9.4

Best vintage of Mica yet. As good as Tin Man for half the price! — 9 years ago

Jonathan Ormsby

9.0

Sweet and cinnamon spice, with that oak note. — 9 years ago

ESF

8.9

On the downslope but still tasty - this was my last anyway... anyone squirreling these away, drink up! — 5 years ago

Ely Cohn

9.0

A tin jar of potpourri - dried orange slices, rose petals, cinnamon sticks. Oily orange craisins. Bright fruit, soft bite. — 5 years ago

Brett Nelson

9.2

Very nice. Ripe cherries. Simple note, but smooth and delicious. Buy again (if avail) - from Proof Cellars — 6 years ago

Amasaur Kellasaur

9.2

A nice dry finish- we loved the 2013 a few months ago. — 7 years ago

with Jasasaur

Paul Weil

9.0

This Bordeaux style blend is not quite as big a wine as prior vintages, but has brighter acidity and nice mineral tannins. The dominant flavors are Bing cherry and blueberry, with a thick finish. It was a great complement to cumin seared steak salad. — 9 years ago

Ashley Anderson

9.3

Very deep purple color with ruby hues. On the nose: a bit of minerals, dark red fruit jam and pepper. Taste: medium tannins, a bit dry with hints of dried black cherries, plum and cracked black pepper. Good value. — 9 years ago

with Ger

Jay Leslie

9.1

Nice tannic structure. Bit of a sprinter. Nose fell off sharply after opening. Acidity paired nicely with soldier beans in a strongly flavored sauce. Less pleasant after but still decent. $22. — 9 years ago