Jake Hajer

9.0

Exotic candied cinnamon, licorice, sassafras, granite. Clean. Aging well. — 10 months ago

Eric

9.6

Dense dirty stemmy black cherries. Outstanding. — 4 years ago

May Congdon

9.3

Loved it! Found this bottle hugely discounted at Berkeley Bowl, and greatly enjoyed drinking it while watching the Democratic Debate (a shit show - wine was necessary) and sharing a special HQ dinner with my roommates. — 6 years ago

Sara Thomas

8.9

Dry Brachetto. Bright, easy drinking, very versatile. Pretty nose - strawberry, red cherry, roses . Reminded me of frappato — 7 years ago

Jeff Hasmann

9.2

Wow! This is really good! Made with 100% Prieto Picudo, an indigenous Spanish grape. Intense dark red color with beautiful aromas of ripe red fruit, licorice, and a touch of oak. Well-balanced on the palette with soft tannins and fleshy mouth-feel. Awesome wine -highly recommended. 2016 vintage on Dec 15, 2018 — 7 years ago

Mateus Sacoman

9.0

Great italian wine! — 8 years ago

Ray Vanderhoff

9.1

Dark blueberry flavors and aromas with chocolate, leather and graphite notes. Hints of vanilla and oak. Wonderfully balanced and smooth. Proof that a fine wine gets better with time. — 8 years ago

with John

Jody Wycech

9.1

Tasty, went well with Spanish tapas. Would gladly have again. — 10 months ago

with Ethan, Diane and 1 other

Cristóbal Arellano Borges

9.1

Herbaceous, and slightly vegetal. Good fruit/acid balance. Screams for some bivalves in a cream sauce — 6 years ago

Joan Hood

8.9

From Plaza $8.99 - very good. — 6 years ago

Simone M

9.1

Nice and buttery, not anything super special — 6 years ago

Jorge B.

9.0

2016 vintage. Dark red. Ripe fruit. earthy nose. Wild herbal quality. Good acidity. Balanced out by medium tannins. — 7 years ago

Chris Plance

8.9

This was black as my soul. Seriously. So much suspended particulates. Still very good — 8 years ago

Norman

9.4

This was better than when I had it in Seattle a few years ago. Maybe bottle shock is real? I do think it approaching end of life. Trying to move through these older whites. — 8 years ago

Jay Eagan

9.8

Another gray wine from Tor — 3 years ago

with Kristine

Jim Nelson

9.0

Spanish Syrah, which you don’t see enough, and perfect for the food in Cadiz — 5 years ago

with Camille

Matthew Mountford

10

Pretty good. Got me drunk. — 6 years ago

LM Segal

9.2

Surprisingly good, full bodied, young, lush. Long. Clean. Cassis all over and after. Will age 3-4 years easily but no real need to wait. Great PV. — 6 years ago

Victor Hsu

9.2

Really tasty Napa Chardonnay with a nice balance of creaminess and minerality. Not too oaky, not too steely, but just right, with a touch of nutmeg on top. Enjoyed the 2016 vintage with lobster bisque and a grilled 3-lb lobster at The Palm Restaurant in LA. — 7 years ago

Shay A

9.5

WNH event number 4. Perfect Pizza Pairing bottles. Not a bad bottle in the bunch!

My contribution. I was told that even though this is a Rosé, it drinks like a pinot. Couldn’t agree more. Dark ruby in the glass. Aromatically it was ripe strawberry, sage and vibrant citrus notes. Concentrated, yet light on the palate. Bing cherry, dragon fruit, watermelon finish. Incredible Rosé that should be viewed as a pinot. — 8 years ago

with Mike, David and 5 others