Your perfectly balanced buttery char. Buttery but still has some crisp green apple notes. Easy and fun to drink on a summer day. Pairs well with lobster or buttery biscuit crackers. Overall really well rounded. — 9 months ago
Deep cherry and plum notes, hint of spices and oak on the nose, with a coffee and chocolate finish. — 10 months ago
Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 6 years ago
Really nice wine. Can't wait to see how it changes over next few hours. — 9 years ago
Very good chard — 12 years ago
2023 vintage. Maan, do I feel old reviewing this! Sourced from some eminently notable vineyards. Wine rolls up and down and back up again throughout the palate...almost as if you are tasting each vineyard source as stages vs a blend. Def interesting. Light-medium body. May hafta pick this up as a list placement as it is drinking nicely. Absolutely blowing through Oregon pinot tho. Resto pricing at $19 btg (waay too low) and woulda jumped on it but have another CA pinot currently btg that's an even better deal. 11.27.24. — 5 months ago
Unbelievable, incredibly smooth with low acid, cherry notes at the tail end. Great vintage — 10 months ago
Starting to find that good California pinots are better after a few years or a few days after opening or both. — 7 years ago
Let it open and you will enjoy — 10 years ago
Silky smooth, soft fruits. Hint of leather, cherries - maybe strawberries. Beautiful. — 6 months ago
Excellent. In Butcher’s Cut on MSC — 6 months ago
Cherry, vanilla cola with cherry syrup, not sweet though, slight stainless and freshly chopped herb aroma, light and perfectly suited for small bites in the FL heat. — 9 months ago
Last week at Zion mountain ranch — 10 months ago
What you expect. Saturated dark fruit, med tannins, chocolate, cherries — a year ago
Fantastic and very well balanced. — 10 years ago
Kyle B
Fantastic bottle of wine! — 5 months ago