Ruby color, purple edges, with aromas of ripe fruits, floral and complex spice, aged for 16 months on French oak, 58% new, vineyard planted in 1991. On the palate concentrated flavors of strawberry and black cherry with orange citrus, herbs, vanilla and oak, soft tannins on well balanced structure. Full body, rich long finish, ending with fruit, vanilla, floral, spice and oaky tones. Very Nice! Will age! — 4 months ago
Vin Rouge Wine Bar - Denver — 6 months ago
Single vineyard, Ruby color with aromas of red fruit, baking spice and earthy notes. On the palate flavors of raspberry and cherry with white flower notes and an array of spices. Fine dusty tannins, long finish ending with fresh fruit, spice and earthy tones. — 7 months ago
2021 vintage. First tasted this wine with the 1991 vintage when it was resto cost $240 a 12-pack case (which was pretty pricey for CA chard at the time). FF three decades where I'm pouring this btg and paying less than the 1991 pricing. Has always held a soft spot in my heart. Unique flavor profile that consistently upends a blind white Burgundy tasting as a ringer-regardless of the price range involved...and it do get pricey these daze. Still bringing the serious mineral hammer along with bracing acidity but a bit of lanolin and variety of citrus when things warm up a tad. Last tasted 5.5.23 (9.1). 10.27.24. — 8 months ago
We had the 2014 Vintage on 10/1-2/20. This is a good, full bodied, fruit forward Pinot Noir. The lead flavor on the bouquet and palate is black cherry. There is some oak and sweet spice. The tannins need to be smoothed with the aerator. I would buy more. — 5 years ago
Pale lemon color with aromas of stone and citrus fruits and nutty floral notes, 50% fruit from certified organic Double L estate, with the balance from McIntyre and Tondré vineyards. On the palate flavors of apple, pear, lemon citrus zest and melon, complex with mineral tones and soft and a bit creamy adding sweet spice. The wine was fresh and vibrant with crisp acidity, well balanced on a long finish ending with fruit and mineral character. Nice! — 3 months ago
Very nice and smooth start to finish. Dark fruits mainly and fully integrated. Last bottle of 2017 — 5 months ago
9/2024. Good overall flavor. Only a hint of cherry which is fine with me. The ALC 14.5 was a boost. It paired well with the Snow Eye Round Waygu at Hall’s Chophouse. — 9 months ago
Astringent and dark on the nose when fresh from bottle. Plum and cherry and pepper on the palate. As it mellows, oak flavors mellow and flavor gets more complicated. A little acid to Leah. — 3 years ago
Tasting really good right now. Less sweet than a non single vintage — 3 months ago
Hailing from one of the premier sites in the Santa Lucia Highlands, planted in 1996, the 2022 Pinot Noir Garys' Vineyard is flat-out gorgeous. Beautifully rendered, it boasts generous fruit density, crystal-clear delineation of flavors and bracing structure. Fully destemmed, the 2022 finishes with a ton of persistence in its dark berry flavors, even darker cherry, black licorice and black sage. The 2022 leaves behind a fine web of powdery tannins, neatly wrapped up with a little bow on top, concentrated, effusive, and ready to rock. What a complete package. This may be the red wine of the vintage in the SLH. (Billy Norris, Vinous, August 2024)
— 10 months ago
Jeremy Shanker
Sommelier at RN74
Delicious Grenache. Fonsalette lite — 2 months ago