October Cleveland

9.0

Funky natty Pinot with lots to love. — 6 years ago

October Cleveland

9.2

Tomato nose, forest floor, my kinda boy. — 7 years ago

Scott Rowe

9.2

Tooo smashable but at the same time easy to savour the endless red fruit spectrum. — 8 years ago

Neal Ferry

8.9

Very Good — 8 years ago

with Jay and TwiLea

Beau Carson

9.0

Big, powerful and many to age. Candied red cherry and strawberry, ripe pomegranate, violets, lavender, Cola, and lots of oak influence. — 9 years ago

Rob Oliver

8.9

Great cherry and lightly spice, well balanced and great value for money — 10 years ago

Robert Kisteleki

9.4

Smooth drinking wine. Pairs nicely with chicken. Goes well with spivey meats and cheese. — 11 years ago

Phoebe Lowe

9.2

Very fragrant, balanced, smooth — 11 years ago

Peter Davison-Lancaster

10

This is my favorite Deon De Swardt — 11 years ago

Nic Vascocu

9.2

Best of both worlds. Violets, cherries, dust light leather. Boozy! 14% I believe. Lies off after about 30-40. Super delicious and different. — 12 years ago

Matt Sterr

9.0

2012 and drinking great! — 6 years ago

Peter Stern

9.0

Excellent flavor, reasonable price. — 7 years ago

Natalie Rubino

9.0

Cherry, raspberry, strawberry, some mushroom and earthy notes on the nose. Tart red fruits, a bit of earth and spice on the palate. A pretty Pinot! — 7 years ago

with Pat

Magnus Österhult

9.1

Medel till hög syra, tydligs tanniner, örtig , tydlig adress med jordgubb och en jordighet — 8 years ago

Steve Rura

8.9

#garagiste — 9 years ago

Patrick O Driscoll

9.7

This is a great export from New Zealand congrats to the cloudy bay team this is magical something for my wine cabinet.
Thanks a million — 10 years ago

Josh Bernitt

9.3

This is an extremely unique Pinot. A good berry, red cherry nose, but an extremely dry, old, taste. Can't really place it but a delight to drink! — 10 years ago

Ray Isle

Executive Wine Editor Food & Wine Magazine

9.3

Plenty of time left, but I don't think it qualifies as infanticide when the wine tastes so damn good now... — 11 years ago

Michael Morgan

9.1

First time trying an old Felton Road and a Block 5 courtesy of Can. Forest floor, some black fruits. Great concentration with depth and intensity of flavour. Good length but never felt over-blown or heavy. Shows why this wine is an icon. 94 points — 12 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

10

Ernie, the genie, prepared the entire 5+ course meal for 18 guests and convinced all of us that South African Pinot can taste like premium Burgundy! — 13 years ago

with Andrew, Dade and 2 others

Romain Stamm

9.0

Pinot noir tasting: great drop! Pungent fruit, strawberry, raspberry, blueberries. Earthiness and vanilla in the palate. Great length. Genial — 7 years ago

with Cecile, Adrien and 2 others

Nicky Sampogna

9.5

F u g a z i — 7 years ago

Barbara Gallella

9.0

2016 vintage- from four seasons in syd 5/21/18 w oscar. Light and lovely — 8 years ago

Vicky arcos

8.9

Nice and dry- xmas rose — 9 years ago

Paco Suro

8.9

Fresh. Bright. Medium to full. — 9 years ago

Isaac Pirolo

9.2

Spiced cherry and strawberry, with a lavender and herbal tea that has some dank undertones. Tart and savory, but in an extroverted style. As you'd expect from a sub-$20 NZPN, it's on the lean side, but this put cherry pie on my mind more than once. A loam and sea salt driven minerality rounds out the clean finish with complexity. — 10 years ago

Philip Cook

8.9

Black cherry, raspberry notes. Fair amount of acidity. Paired well with baked salmon. — 11 years ago

Pip Davidson

10

Beautiful... One of the best NZ Central Pinot Noirs — 11 years ago

Robert Patrick

9.1

Dog Point Pinot Noir 2012 — 12 years ago

Dirk Pitt.

10

Delicious. Drinking perfect right now. — 12 years ago

with Winehouse