Mike Obley

9.3

Drinking well! — 6 years ago

Javier Alonso

9.4

Muy bueno, con todas las notas de un buen champagne — 7 years ago

Alexander Vadas

9.3

Lingering taste that I can’t place. Bottle kept evolving and started out tired and then woke up and got it going! Savory finish that was tired and awake at the same time. — 7 years ago

Ned Gray Creed

8.9

And now some age from the Pic St Loup. — 9 years ago

Mark Maruszak

9.1

Wow! An incredible grand cru offering that stands apart from the other Billaud wines. Driven minerality that is restrained by a noticeable but not overpowering oak influence. Hauntingly ethereal, incredible complexity. — 10 years ago

Dade Thieriot

10

#Simon #Sekt is the perfect way to welcome friends and begin a lovely evening! #Mosel — 11 years ago

with Petra

Martin Pålsson

9.5

Fortfarande mycket syra kvar. Tropiska frukter och mineraler. — 11 years ago

Ed Lehrman

9.0

Interesting but a little too funky for me. Not that I didn’t finish my glass (or two)... — 6 years ago

Bradley Krom

9.2

$565. Less bold / oxidative than Anselme. Also less evolution from time of opening. Lightly sparkling, saline, long finish. Would not chase currently. — 7 years ago

with Margot

Eric Urbani

9.3

Outstanding — 8 years ago

Jim Yonkus

9.0

01'.. Thanks Buck @ #keifeandco — 9 years ago

Alex Krause

9.6

Very interesting and delicious showing how far one can push and still have freshness even with a fairly oxidative style. Cool. — 10 years ago

Michael Tobin

9.8

Wow! This has aged well! Smooth as silk with a little aeration. — 11 years ago

Kim Schott Jones Watt

9.0

Earthy and smooth.
A no headache red. Love it — 6 years ago

Conrad Green

9.2

Bright and Spritzy with dazzling fruit and acidity. Delicious and light. — 7 years ago

with Gregg and Rick

Josh Raynolds

9.6

Still a baby but very promising, with intense mineral and floral character, chewy texture and superb persistence. — 7 years ago

S.B

9.7

An exceptional biodynamic Champagne which intrigued me ever since my discovery on Laval, Selosse and Léclapart. Stated as NV, but practically used fruits of 2006. Such an intensifying depth of complexity but rather easy and crisp. A bottle of 100% Pinot Meunier that's worth endeavouring without any hesitation. Only thing I need now is MORE. — 9 years ago

Ryan Mullins

9.7

all the oak makes it more blousy. baby — 11 years ago

Ed Chin

9.0

Hummm. Hope it fills out — 11 years ago

Noah Dorrance

Founder Banshee & Rickshaw Wines

9.8

Impactful yet elegant...and a baby — 12 years ago