Looks like a nice Columbia Valley Cab. Dark color. Heady and dense nose. Maybe a herbal and earthy streak in with the plum sauce on the nose. Flavors are chewy and vicious. Horehound meets berry cobbler and a bit of flint. Plenty bittersweet like a good Cab should be. Has a big style, but holds a bit of elegance as well. Will be great with the grilled steak I’m going to have with it later. A nice find at the grocery outlet 20% off wine sale. — 8 months ago
Very nice! Best Can from Washington state I’ve tasted. Smooth heavy mouthfeel but bold fruit taste. Chocolate and red berry tones. — 3 years ago
Huge, coying wine. Silky, lots of fruit. WG $13.75 — 5 years ago
Love this blend! Oaky cherry nose, notes of cranberry and cherry. Light peppery notes. A favorite! — 5 years ago
Excellent stuff — 7 years ago
Juicy, light, mineral/graphite, raspberry. Carbonic maceration. Fleurie-ish — 6 months ago
Very mellow cab. Should pair nicely with anything. — 9 months ago
Sette Ponti or "seven bridges," refers to 7 bridges crossing the Arno River on the road from Arezzo to Florence. Blend of 50% Merlot, 40% Cab Sauv & 10% Petit Verdot, aged 18 months in new French oak. Very dark Ruby with pronounced aromas of dark fruits, cigar box & earthy notes, touch of floral citrus. Flavors of black cherry & blackberry with tobacco & spice. Fine tight tannins, long finish ending with cacao, tobacco & mineral spice as the finish builds. Decant now! Will continue to age! — 5 years ago
Run Lola Run and a great wine — 7 years ago
Spicy fruity and lively top notes. — 7 years ago
North-South plantings with less pruning against late-day sun (thinned on the South side). 30% whole cluster grapes. Spice, mushroom, pepper - added structure, tannin and savoriness compared to the Estate Pinot Noir. — 6 months ago
Good fruit, strawberry, touch of lemon, peach and cream (?), good acid but not at all tart, honeydew, citric and malic notes on finish. Dry but not bone dry. Complex but missing savory and mineral notes from previous vintages, oh well, drinkable enough why wish for the moon? — 9 months ago
This wine is a medium-dark purple in the glass. Aromas of brambly cherry are adorned with anise, leather, pepper and clove notes. On the palate there is red fruit and oak spice with a savory coffee angle. The tannins are firm and the acidity is fresh. A lengthy finish leaves the savory aspect strongest. Pair with any beef or pork, or even a dish based in tomato sauce. — 2 years ago
No, great pn. Pretty slim but very strawberry fruity n full. — 4 years ago
Lots of forward fruit, red currant and blackberry. Subtle mid palate. Just a nip of tannins on the finish. Overall smooth and easy drinking. — 6 years ago
Mary H
Concrete fermentation 6 months + 1 month stainless. Bright, white flowers, peach, honey, nectar. — 6 months ago