Jeff Payne

9.1

Jeff had this 2 months ago

Jeff Payne

9.1

I’ve been drinking California reds for a few weeks - plummy, dark, fruity. This is different and I like it. It’s deep, earthy, more minerally and a bit brighter than the California wines, but still bring the red fruit. Maybe some leather. Color is amazing. The smell reminds me of morning next to the vines. — 6 months ago

Jeff Payne

9.1

Very yummy! — a year ago

Jeff Payne

9.1

Surprised how good this is. Red fruit and sweet with a really nice earthy finish. Really interesting. Went well with risotto — 2 months ago

Jeff Payne

9.4

Jeff had this 9 months ago

Jeff Payne

8.9

W/spaghetti carbonara at bar Italia nyc- opens up very nicely — a year ago

Jeff Payne

8.7

Interesting cab. Somewhat brighter than most. Leather, spice and plum — a year ago

Jeff Payne

9.1

Hello flavor! Delish red berries, cherry and a little dusty sunshine. Loving this. — 4 months ago

Jeff Payne

9.1

I opened it two days ago, poured a glass then corked it. Today it’s amazing. Plums, some leather and warm ripe strawberries. The color is deep and beautiful. It’s delicious. A good reco from 67 Wine in NYC/UWS. — 7 months ago

Jeff Payne

9.0

Acidity, deep color, deep fruits. Had with spicy Indian shrimp Marsala. Really good! — a year ago