Chris MacLean

9.2

Another great Friulano vintage from Marco — 9 days ago

with Sarah

Richard DeFabrizio

9.2

Sara should be here drinking this with me! — a year ago

Andrea Arnau

9.9

Con Nico y Sara. Lo@compraron en El Carajo — 2 years ago

Arden

9.1

Really liked it. Was buttery and oaky with a smooth finish a little lemon in there as well. Served with halibut enjoyed with bri, Sara and Keith — 3 years ago

Jeremy Shanker

Sommelier at RN74

9.2

One of the great roses of the world. — 4 months ago

Carter White

9.0

Balanced sweetness, hit the spot — 10 months ago

Scott@Mister A’s-San Diego

9.4

2020 vintage. Last tasted 8.15.23 (9.4). Tasted today with the winemaker, Sara. Consistent noticías. A beautiful effort/hybridization in successfully bridging and incorporating both the old school Napa and the new school Napa. Class is in session. 13.7% ABV. 100% Cabbage. A whopping 175 cases made. HBD, Maria! 4.12.24. — 2 years ago

Mo

8.9

A relatively obscure grape in America, Marco Sara being one of the better offerings that I have tasted since my first experience tasting this grape at the Ristorante al Gobbo di Rialto in Venice years ago.

VM: 90. Masses of violet and lavender florals give way to crushed wild berries and peppery herbs as the 2022 Schioppettino blossoms in the glass. This is sleek and racy with cooling acidity, crisp red berry fruits and savory spices. Zesty acidity maintains fabulous energy throughout. It finishes staining and long yet only lightly tannic, leaving the mouth watering for more. — 5 months ago

Daniel Bloom

9.6

Now that’s Barbera d’Alba Superiore in excelsior! Liquid black plums and some tar on the nose. Inhale deeply and you get some Asian spices on the fringes.
That palate…oh my. Liquid velvet. Dark as midnight. Plums, licorice, nice acidity,
deep, long, long, finish. Some minerals on the end.
Wowza!
Possibly better than her Barolo. Gulp.
Thanks@FassSelections — a year ago

Delectable Wine

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8.9

The 2004 Léoville-Poyferré has a light and airy bouquet with blackberry, antique bureau, forest floor and light fungal aromas. The palate is medium-bodied with slightly dry tannins, a little austere but balanced, though I notice some attenuation and bitterness towards the finish. So-so for this estate. Tasted at the Léoville-Poyferré vertical at the château with Sara Lecompte Cuvelier. (Neal Martin, Vinous, September 2022)
— 3 years ago