Drinking beautiful — 4 years ago
A mineral nose with hints of citrus. A buttery mouthfeel with crushed granite, peach stone, melon, and lemon. Low alcohol and moderate plus to high acid, although the acid is a bit muted for a Chablis. Quite smooth from start to finish. — 5 years ago
From mermaid - quarantine — 6 years ago
Delicious and bold — 6 years ago
Delicious! Had it as part of a wine flight at Salish Lodge in WA. Celebrating our 2yr anniversary of the day we met. — 7 years ago
Aloha Champagne Fridays (this is the inaugural occasion). This is superb for around $20. The label lets your know this is dry all the way. 100% Chardonnay. Yellow apples and light caramel notes. Friends who take my reviews seriously (should proceed with caution) might prefer the Grüner Brut (Szigeti from Austria) from a little while back at this price point. But this is darn good. — 7 years ago
Peter nogmaals dank voor deze ontdekking. Je mag steeds van deze leuke verassingen meebrengen. Ad libidum. — 3 years ago
This a blockbuster Chablis, massive, multi-layered, nose still very closed. Offers a lot of potential too early to judge. — 7 years ago
Fairly rich and modern but still shows its Chablis terroir. Very les clos in style. Massive frame of rich stone fruit followed by textbook oyster shell. Subtle hints of verbena and fresh mandarin orange. This may have very well been my favorite Chablis of the evening. Everyone called it grand cru Chablis blond — 6 years ago
Vintage 2017 (5/6/19) $26.99. Delicious. — 6 years ago
Mineral, lactose — 7 years ago
Steely, crisp, medium bodied, a bit tart and dry. Good pairing with creamy pasta, pizza, fish stew. — 7 years ago
Ed Lehrman
maybe it’s my mood tonight but this wine was stellar. has fleshed out since my last bottle and simply has everything. body, lemony acidity, some chalk, but all in harmony. best white wine in a while and I’ve had some stunners recently. — 2 years ago