Nice light amber color, full bodied and just enough fruit. Clean and nice butter on the palate. Very much enjoyed. — 9 years ago
Juicy rich and robust red blend with dominant plump ripe blackberry and plum. juicy fruit, mouthwatering, full bodied, balanced medium tannins, medium acidity and slightly oaked richness. This wine will please the palate for those who love juicy ripe black field berry fruit-forward and full bodied California reds. @jonsteeves rated 89/100 tasted May 2016 — 10 years ago
Great white wine — 11 years ago
Tasty...smooth but plenty going on. — 11 years ago
Smooth night for a cab. More like a merlot. — 13 years ago
The insight that breathing this wine is a must was respected and the difference in my initial sip to 30 minutes later was validation of the recommendation!
Cherry and mildly dry. 2013 vintage — 8 years ago
Vey nice easy drink — 9 years ago
Very surprising for only $35. Took about 30 min to open up and another 30 let out the flavors. Ruby red, sweet oak, bing cherry, cassis, vanilla, light body with similarities to Rutherford style. I could see this showing well for another 5 years and hello to the high alcohol %!
Jamieson Ranch Vineyards is the southernmost winery in the Napa Valley, one of the world’s foremost winemaking regions. The estate’s more than 300 acres of gently rolling hills and terraced vineyards benefit from the cooling fog and breezes from the nearby San Pablo Bay, climatic conditions that favor the production of exceptional Pinot Noir and Chardonnay.
The unique architecture of Jamieson Ranch Vineyards is reminiscent of a majestic western mountain lodge, replete with soaring ceilings, seating around a cozy fireplace, an observation gallery overlooking the barrel room and production area, and a spectacular wraparound veranda that affords sweeping views of the Napa Valley and San Pablo Bay. — 9 years ago

Awesome can from Napa — 10 years ago
Solid Napa Cabernet that's very drinkable already. Raspberries and chocolate, so yummy! — 10 years ago
$40.00 Rutherford Ranch. 2013 FLINCH Old Vine Zinfandel, Dry Creek
AROMA:
Black Pepper, ripe raspberry, and blackberry.
FLAVOR:
The wine's rich aromatics and soft tannins showcase flavors of spicy black pepper, ripe raspberry, blackberry and subtle hints of cinnamon.
APPELLATION:
Dry Creek, Sonoma
BLEND:
100% Zinfandel
AGING:
13 Months in Neutral French and American Oak
ALCOHOL:
14.5% — 11 years ago
Delicious... — 13 years ago
The Brand Series. Scored a 93-94 on Wine Spectator. Great Pinot from Foley Estates — 8 years ago
I’ve had the hardest time remembering my new zip code even despite having written it a thousand times in the last few weeks... maybe I’m still dreaming... anyway...
It was still 90° at 7:30 so I went in search of Sauvignon Blanc. Sunshine Foods is the local grocery and has exactly the surprisingly very good selection that should be expected from a specialty local grocer in the heart of Napa Valley. I’m not going to lie, I bought this wine so that I would finally learn my zip code (even if I did let somebody ahead of me at checkout so I could finish researching it).
The winemaker is Sam Baxter of Terra Valentine and it’s sourced from the San Mateo Ranch Vineyard in Rutherford. At $19 that was good enough for me. Loaded with ripe pear and fresh, almost underripe melon, lime zest, and stony minerality, with just a tinge of honeysuckle that softens the corners. The acid is relatively toned down but still present enough to satisfy most purists. — 8 years ago
Happy NYE! Loved it. — 10 years ago
Love me my Petite Sirah! — 10 years ago
Love the taste of a good zin coming from those beautiful Knarly branches it's an experience — 11 years ago
Brand new and really digging it.. Creamy and dreamy. Oak and vanilla to back it up. Big but balanced. — 12 years ago
Delicious, rich cab from Napa's Rutherford bench. Purchased during our Napa/Sonoma 2013 trip, which included a visit to Beaulieu (and their excellent tasting room with friendly, knowledgable staff) — 13 years ago
Loved this zin from Rutherford ranch — 14 years ago
Joseph Barsky
2009 Vintage. 15.0% Alcohol. Tannins now resolved and fruit hanging in here. My only bottle. Suggest drinking sooner than later. — 8 years ago