Ted Holland

9.4

Start to finish luxurious! Bouquet, color, and legs are amazing. Delicious with matured flavors of vanilla, apple, and a hint of pear! Finish is long and velvety. Enjoy!! — 10 months ago

Rob Brobst III

9.3

A highly perfumed nose evokes fresh honeydew melon Meyer lemon pear nectar and white flowers and a smoky mineral nuance builds as the wine opens up. Sappy concentrated and incisive on the palate offering intense citrus and orchard fruit flavors and chamomile and saffron flourishes. A dusty mineral element adds vibrant lift and cut to the impressively long sharply delineated finish which leaves behind a suave floral note. — 5 years ago

Michael B

9.3

Absolutely stunning Merlot! Big juicy dark fruits dominated by dark cherries, blueberries and hints of raspberries. Followed by long lasting slightly acidic medium tannin that is well balanced. — 6 years ago

Patti Gamboni

9.0

Really nice. Mostly cab. Good structure and fruit and earth. Generous and tasty! — 7 years ago

Michelle Tracy

9.0

At first I thought this was too mild. But after it was open about 30 minutes, the fruity flavors really came out. — 9 years ago

Cindi Leslie

8.9

Very nice, would buy again — 9 years ago

Matt Forester

9.2

Very cherry. Good. — a year ago

Neal Ferry

9.2

Extremely Nice… in all aspects — 4 years ago

Coleman Scott

9.5

It was gas — 6 years ago

Ellen Clifford

8.9

Smells like great California Pinot. Tastes and feels like it. Carries me into the dark dark goth night of Pinot NOIR of vineyards named “Sleepy Hollow” which is great for the day I’m recommending it for (stay tuned). Rich enough ripe enough but the acid cuts through. I’d drink this. I do drink this. — 6 years ago

Ellen Clifford

9.1

I’d go so far as to call it great! Nice work Toad’s Hollow. — 7 years ago

Carl Fischer

9.3

Renegade Wine dinner series at Rebelle NYC presented by sommelier Patrick Cappiello. Focus was on Cab Franc: 15 wines paired with 5 courses. Posting a few favorites.

Was excited to see this on the list. A very French style of Cab Franc - but a nice balance of savory and fruit. A touch sour but very smooth, round and refreshing. Was excellent with food (beet tartare).

— 9 years ago

Jean-Francois Pelletier

9.4

Deep color. Intense nose of white chocolate, red cherries, some blue fruit and vanilla. Full body, beautiful balance and long finish. So good. — 10 years ago

with Chris and Michael

Steve Mitchell

9.2

Medium tannins, full bodied, balanced Cabernet .Nutty , earthy paired with a prime rib.
— 4 years ago

Matt Vekasy

9.0

“Too perky” - Marissa — 5 years ago

Jon Ruyle

9.3

This is all wet rocks and blue fruit, just what I love. — 6 years ago

Diane Frazzetta

8.9

Crispier than Whispering Angel — 7 years ago

Karyn Lai

9.6

Costco. Oaky. — 7 years ago

Sipping Fine Wine

9.0

Founded in 1982 Robert Talbott Sr., his wife Audrey, and their son Robb, with the planting of the 24-acre Diamond T Estate Vineyard and the construction of the first winery in Carmel Valley. Aromas of crisp fruit with scents of oak and floral. On the palate apple and pear flavors with sweet citrus notes and tangy acidity. Lingering finish ending with a creamy texture — 8 years ago

William Brouwer

8.9

Classic cab. Affordable at about $10. — 9 years ago