Andrew Cullimore

8.9

Medium deep ruby garnet with reasonably wide garnet rim . Quite aromática with spiced dark cherry , wild strawberry , cacau touches , fresh herbs also . On the palate quite ripe cherry fruit , with quite refreshing acidity , slightly chewy tannins with a bitter touch on the ok finish . Drink now and over the next 3-5 years — 6 months ago

Bosco

9.1

Delicioso muy rico con ensaladas y frío — 8 months ago

Martin Mata

8.9

Notes of dark red fruit, earth, and spice. Light body and medium acidity with smooth tannins. A relatively simple, but pleasant wine. Excellent value at $16. Purchased at Brooklyn Wine Exchange in Brooklyn, NY. — 3 years ago

Gor

9.1

Really austere at first. Once it opens up a bit - leather, spice box, herbs, dry flowers, plum. A lot of minerality, fruit is in the background. Good stuff but needs time. — 4 years ago

Lindsey King

9.7

Wow, such a stunning wine. Super juicy northern rhone vibe. — 4 years ago

Michael Piaker

8.9

4 December 2018. Petra, Brooklyn, NY. — 5 years ago

Lucid Selections

9.4

Soft nose of Indian spices, beef jerky, and dark purple flowers. Upon tasting there is a flash in the pan sensation of Northern Rhone Syrah that continues into a black and blue showcase of perfectly ripe fruit. Lavender is there, violets are there, and also a touch of dried clove. The finish is long with a beautiful continuation of everything that's mentioned above. This is an absolutely stunning expression of Mencia. — 7 years ago

Sébastien F

9.3

Nez fruit rouge, cerise, fraise écrasée, quelques epices douces, lla matière est fine salivante portée par une belle acidité.
Beaucoup de plaisir — 7 months ago

Jason Clemmey

9.0

Had at Chateau Cellars in Ybor. Jason really like it — 7 months ago

Peter Sultan

9.3

Wine with roasted whole chicken part 2: I used to adore Ribera Sacra, & then moved away with the inevitable rise in price & trend towards more modern styles. Not this. A short decant (45-60) to take the wind out of the Brett sails, & we were off: dense, brambly black fruits on nose & palate, with a distant barn door left open on the nose. Medium plus acidity. It’s the length though that impressed me, along with a freshness (at 13%). Evolves in glass, as if the fruit still has layers. Like a really good chinon. At about 28$, a high end QPR. Eric Solomon imp, interestingly enough. — 2 years ago

with Owen

Evandro Pereira

9.3

Envelhecendo bem...parece um Gevrey jovem, com potência mas sem ser over. 2009 — 4 years ago

Makena Riendeau

10

So light yet so flavorful — 5 years ago

William Paley

9.2

tiger's gate: blissful chilled for the heatwave
SA30 ceiling transition wine — 6 years ago

with mamiko

Aaron Tan

9.1

The last and probably the best bottle from a lot of four purchased from our local importer. There was quite a bit of bottle variation in our Malaysian importer’s 19’ Envinate release - the Migan’s and Palo Blanco’s were quite the rollercoaster ride - but the Vinas de Aldea seemed to have gotten the good side of the container. Like the last bottle, this was full of floral elegance and tangy energy. Super complex aromas of violets, ripe cherries, sweet herbs, pepper, and a touch of coffee and flint. All finesse on the palate, but has depth too. Sweet red fruits, bittersweet herbs, umeshu, and an absolutely lovely, Mosel-esque slatey minerality; finishing sharp with grippy, chalky tannins. For me it was firmly in that red kabinett territory, and downright perfect with our fatty Angus picanha. Loved it! — 7 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

#spanishwine #ribeirasacra — 10 months ago

Lucinda Guinn

9.1

Primrose special. Easy to drink natural wine — 3 years ago

Sanjay k

9.1

Amazing taste right out of the bottle. Did not drink well after a few days. — 4 years ago

Hillary & Dave

9.1

Sunshine bright. Medium acid and smooth finish. Apples and honey. — 4 years ago

Mike Finfer

9.1

light fruity slightly chilled w mineral base — 5 years ago

Alexander Vadas

9.1

Bloody nose iron ore. Vivacious with mouth drying minerality; reminds a little of volcanic island wine. — 6 years ago