Stephen Redenbaugh

9.2

Medium brilliant yellow in the glass. Boisterous billowing aroma of toasted brioche, ripe peach, and lemon curd pours up your nose. Weighty, almost oily in the mouth. Round and rich and the finish lasts nearly a minute. Impressive! — 9 days ago

Alvaro Bustillos

9.5

Mesa comida con marie mugneret — 7 months ago

Alvaro Bustillos

9.9

Thibaud clerget — 7 months ago

Jan A

9.4

Field blend of 85% Mencia and rest other local varieties from 100+yo pre phylloxera vines. From the bearded Bierzo wizard Raoul Perez. Violets on the nose, and a fresh spicy pinot noir ish palate. — 4 months ago

Alvaro Bustillos

9.4

Con montille y clerget seminario — 7 months ago

Alvaro Bustillos

9.3

Semknario con clerget y montille — 7 months ago

Ron Siegel

9.2

Showing well with its red cherry, berry fruit, earth, spice & floral — 7 months ago

Alvaro Bustillos

9.4

Seminario con montille y clergrt — 7 months ago

Alvaro Bustillos

9.5

Ultima cena la paulee — 7 months ago

Alex Jones

Marketing/Development Kunni/Westerly Wines

8.9

Lifted bright red fruit. Needs a nap and was better second and third days. — 8 months ago