Not what I expected i assumed elegance and was surprised that it was so full of fruit at this age. Another 5 yrs would help but right now it so pleasurable. — a year ago
Blend of equal parts Cabernet Sauvignon and Merlot. Bright dark garnet color. Aromas of red and black fruit, black licorice and light oak. Same fruits (very ripe) on the pallet with hints of wet loamy soil and basil. Plump and rich. Silky tannins. Pleasant surprise. Solid QPR. — 4 years ago
A good champagne. Drank kind of… young? Balanced but not graceful, hefty but a little too eager. All of the flavor was BOOM, right up front, and it was more green apple rind than anything. Good - maybe not my thing. — 5 years ago
Amazing nose. Some complexities not often seen in rose. Earthy, forest floor tones on the nose intermixed with berries growing in the underbrush. Lovely acid and body. Sweet finish — 6 years ago
Jake is super great and so is this wine. Weeknight pizza wiiiiiiiine. — 7 years ago
Funky yet light and fruity. — 8 years ago
Dégorgement: 01/2016, Dosage: 2-4g/l, Really great Meunier, quite young, but a beautifully structured style. — 9 years ago
Body, body, body! Long live the 2011 in Sauternes! — 12 years ago
Splash decanted directly before service; enjoyed over the course of a few hours out of red Solo cups. The 1981 Gran Reserva Blanco pours, a golden color with medium viscosity. On the nose, the wine is vinous with notes of Khalas dates, dried apricot, black lemon, almonds, toasted coconut and marshmallow. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and the texture is waxy. A cerebral wine and just lovely stuff. Well stored bottles have a long life yet left ahead. Drink now with patience and plenty of air and through 2051. — 9 months ago
Wonderful daily drink — 5 years ago
Great wine especially for the price — 6 years ago
1985 Lopez de Heredia Temperanillo. Lunch at Coq SF for A&S’ anniversary. Decanted for an hour before drinking. Excellent. Not too long a finish, but very soft and no hard end to the finish. Balanced and really delicious. — 7 years ago
Smooth as silk; yet, great structure & elegant finish paired with spinach, shrimp & scallop lasagna in Delta One on way to Amsterdam — 9 years ago
Blanc de blanc- linear - trace of toast — 10 years ago
I really like this champagne. Crisp, fresh, certain aroma but not too rich. Good for matching with dishes. Not destruct the foods. Want to drink this as daily champagne. — 12 years ago
Always good with daddy — 13 years ago
Medium ruby hue. Aromatic bouquet of red fruits with a matching palate. Plush and elegant. Well worth cellaring. A solid example of Grenache-dominant Chateauneuf-du-Pape. 90% Grenache and 10% Syrah. — 10 months ago
Are with beef, great flavor - rich and delightful — a year ago
Note, in 2019 hail cut yields by 40%, Deep Ruby with concentrated aromas of ripe dark fruits and spices. On the palate flavors of black cherry and blackberry with leather, licorice and smoky herb notes. Fine tannins, hints of oak on medium+ finish ending with fruit, herb and earthy mineral tones. Nice! — 4 years ago
Terra orca is right! The earth is coming at me and I’m seeing red. But not the red of fury, the red of passion, the red of pleasure, and the red of desire. One sip of this and desire for the pleasure of passion from this wine endures. The palate parties with minerals. — 5 years ago
What do you think? — 6 years ago
Last night (NYE). Good stuff. Not overly fruity and not dry. Nice balance. — 7 years ago
Fruity and lyrical. Nice with pesto and tomato pasta. Would be good in its own too. — 7 years ago
Medium bodied, good with food. Slightly earthy. — 10 years ago
Excellent vino — 11 years ago
Bin 702 loves great things...you should come down to toast with us since you're great! — 12 years ago
Kevin Løk
So good, but I served it too cold ✍🏼 — 8 months ago