Luis Dea

9.7

Vinho excelente, harmoniza muito com um bom corte de carne.
— 5 years ago

Shay A

9.2

A touch musky upon opening with old potpourri, charred black cherries and cranberry. Some black pepper and herbs also showed up on the nose. Dark red with translucence around the rim. Dusty/earthy red and black fruits on the palate (slightly tart)...fairly light bodied, but gained depth as it opened. Violets, red currant, crunchy cranberry, cedar and herbal sage driven toward the finish. Solid structure.

As a side note, this is best slightly below cellar temp. At cellar and when warming in the glass it loses focus. Enjoyed it quite a bit when cooled back down. — 6 years ago

Mandy Gann

10

Tasty and would get again — 7 years ago

Ned Gray Creed

9.0

Nice to taste a bottle before it was famous. — 7 years ago

Ivan Wolpert

9.0

Sweet, dark, complex. At olive oil tasting — 8 years ago

Jonathan Cullum

9.3

Tobacco and chocolate, red fruit, so good, one of the best wines I've had. — 8 years ago

Jonathan Shoup

9.2

Well balanced with great flavor. Relaxing — 5 years ago

with Jennifer

Nico

8.9

Nice, full-bodied but not plump. High alcohol, 15%. Tannic but fairly smooth. — 7 years ago

Christopher Appel

9.2

Nice nose on the Malbec — 7 years ago

Carlos Pappier

9.0

Great Malbec. Let it breathe! — 7 years ago

Jay Wyper

9.3

Received a bottle as a gift from a friend in Mexico, knew it would be good but this was really nice ! Called a Syrah but is a blend of Cab and Tempranillo so hearty with plum and berries but smooth like a good malbec or Pinot noir. Great wine that I will l look for in local wine shops. — 7 years ago

David Staples

8.9

Peach skin, tangelo, marigold, rocks — 8 years ago

Matt Trader

9.2

Got to taste this beauty at the recent patron event at my store. Gotta say though..ive recently had some extra Anejo that is older than this, and 1/6 the price that I believe to be just as good..but it is still special and delicious. Aged in both new American and French oak at medium toast. — 8 years ago

Benjamin Hall Jr

9.2

The terroir of the Old vines in Sierra Foothills give this California grown Tempranillo a beautiful new world character. The fruit is forward but balanced and just a lovely easy wine to drink. Acid structure solid for cellaring but it’s hard to tell how long without tannic testing — 6 years ago

Riley Love Naff

9.8

So simple clean easy — 7 years ago

Marc vanholst

9.8

Beautiful Almaviva - cassis, cream, lots of forrest fruit and slight sweetness + good aftertaste. Pleasure bottle. — 7 years ago

Nicholas Janson

9.0

Big and bold with good dark fruits. Earty green pepper and woodsy notes like pencil led. Very nice cab — 7 years ago

Nadia Haro

8.9

Had the 2014. Minerals, salty and white pepper overtones. An interesting wine. — 7 years ago

chris

8.9

Very nice. Little of kick — 8 years ago

Paresh Patel

8.9

This wine is made in Portugal Douro region — 8 years ago