Matthew Cohen

9.5

Magnificent.

Nose: tar. Mashed darker flowers.
Palate: delicious. Dark fruits but great acidity.

Fass selections — 4 days ago

Leslie Gilmore

9.1

Robust, warm, spiced, and a little gamey. — 2 months ago

Larry Mik

9.0

Carmelized sugar, sweet finish, balance, low tannin — 5 months ago

Kaito Kikuchi

8.9

A bit dry in the palate, but very fragrant, round mouth feel — 3 years ago

Bruce Dunbar

8.9

A very good wine although at the price, -$50, there are better options such as the Produttori. Fruit forward and earthy, a bit too ‘big’ for my tastes in Barbaresco — 6 years ago

David D

9.0

Schioppettino. Rustic, earthy funkiness. Blackberries, citrus pith, white pepper, brambles. Apparently rare in the US, from Fermented Grapes. — 7 years ago

Mark Detrick

9.0

I taste raisin. Dry. A refined Chianti Riserva. — 9 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

10

OMG. Perfection. All the notes. Gotta give it to these guys. Best Chianti we have had. Had with the new Kirkland pepperoni pizza with the best ingredients possible. Must buy more now. Absolutely amazing! — a month ago

Erik Rini

9.1

Great mid weight Rosso with character and finesse👍 — 2 months ago

Julia Indik

9.3

Opens with a smoky, complex layering of cherries with dark chocolate, figs, and carob. Tannins are smooth and carried by a moderate acidity to finish. — 8 months ago

with Robert

Olaf Smit

9.0

Altijd kopen als het kan. Prachtig robijn rood, zwaar maar trekt je mond niet scheef door de tannines. — 5 years ago

Samuli Jokipaltio

9.0

Explosion of flavor, dark, spicy - get balanced. — 6 years ago

Nick Stamos

9.9

Preparation wend and Noah’s — 8 years ago

Martin Bergo

9.4

Silky smooth, ruby red, clear see-through; tar, violets, white flowers, and dried cherries on the nose; polished tannins, elegant rather than powerful, beautiful balance, with subtle red fruit and spice; refined, lingering finish wothout anything ”sticking out”. Classic 2013?! — a month ago

Dominique Elena

10

Aromatic, fresh vibrant — 5 months ago

Elizabeth Powers

10

The amazingly smooth red at Capofaro with lunch — a year ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Funky and delicious with pork pasta. — 4 years ago

Meg Herring

9.2

Full-bodies and robust! Big flavors of brioche, tangerine zest, strawberry, and cinnamon. — 6 years ago

Martin Sher

9.2

A perfect advert for nebbiolo - dried roses in a glass. — 7 years ago

McKenzie Riley

9.2

Ashy delicious. Total wines that Dwight told me about — 8 years ago