Kris Kow

8.9

Smooth, decent finish, medium acidity, not jeavy. Pairs well with Italian food. — a month ago

with Scott

Jess

9.1

Medium ruby-purple color.
Aromas of barnyard, dark fruit, spice.
Dry. Flavors of black cherry, earthy, clove, leather, peppercorn. Rich, chewy tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 years ago

Michael

9.1

Killer. Stein will be in good hands — 4 years ago

Mario Lopez Saca

9.3

dry wine and strong finish — 5 years ago

Louis Martin

8.9

Dry, tart, not as sweet as most Rieslings, improved when allowed to breathe, paired well with teriyaki Salmon. — 2 months ago

Jeroen Koenen

9.5

Waaaayyy too young… — 6 months ago

Kristin Holland

9.3

Really full bodied and dark. fruity — 3 years ago

Iwan

9.0

Skin contact Grauburgunder (Pinot Gris) from the Mosel. What an alluring, beautiful orange color. The nose and palate are citrusy, fruity and refreshing. Well done. — 4 years ago

David White

9.2

Old stalwart from Hunter valley
See earlier notes
Has new owner’s since 2019 and not buying current vintages until I know what the reviews are like, skeptical as got snapped up by private equity outfit
This is probably the last of the Mohicans — 3 months ago

Daniel P. Drake

9.0

This is my first experience with this grape and this wine. I was given this wine by a close friend, the 1994 Ca' Togni Sweet Red Wine Philip Togni Vineyard Spring Mountain St. Helena, California. The grape is the Muskat Trollinger Muscat Hamburg.

On the nose there is licorice, leather, coffee and dark earth.

On the palate is licorice, buttery nutty carmel, concentrated dried dark fruits and butterscotch.

This wine is medium to full bodied and has port feel and qualities, sweet very viscous medium acidity and tannins seem to be fully resolved that moves deliciously into a long sweet savory nutty finish. Continued great weekend to everyone, stay safe and healthy. Nostrovia! 🍷🍷🍷🍷 — 3 years ago