Slightly acidic, fruity finish, dry — 2 years ago
Smells bright and fruity with a bit of floral. Taste is tart but with nice flavors, maybe apricot? Complex and good alone — 4 years ago
Beautiful wine. Great taste and freshness — 5 years ago
One of my favorite champagnes. Toasty with a nice acidic backbone. — 3 years ago
Nice melon and nutty character — 4 years ago
Ivy at the shore to go — 4 years ago
NYE in Pasadena — 5 months ago
Anniversary 🍾 — 8 months ago
JAL国内線ファーストクラスで。
癖なくて美味しかった! — a year ago
Really tasty — a year ago
The NV Joseph Perrier ‘Blanc de Blancs’ Champagne includes 15% reserve wine and was aged on the lees for five years prior to disgorgement. Bright lemon zest and crushed seashells mingle with Gravenstein apple and shades of nutmeg infused sourdough bread all parade on this beautiful bouquet. The palate is fresh and vibrant with wonderful verve and a soft texture. Kumquat zest infused Challah bread and a bright salinity combine with fresh Granny Smith apple and shades of marzipan on the palate. This has wonderful length as this beautiful ‘Blanc de Blancs’ will cellar well over the next eight to ten years. Drink 2020-2028- 92 — 3 years ago
Lives up to the hype — 4 years ago
Jenn Ingle
Wow! Delicate bubbles let the chard and Pinot noir shine through. A bit of vanilla and bright lemon and brioche. Not too dry and a lovely bright mouth feel. Fantastic! — 5 months ago