Dismissed by many as too jammy or too ripe, I’ve always thought this is the fun bottling. This ‘21 is no exception. Beneath the slightly over extracted ripe dark fruits lies quite complex aromas and flavors of figs, sweet spices, dark chocolate, smoke meat, and hint of balsamic. Rich palate but not overbearing. In a good vintage like ‘21, this can benefit for 5-8 years of bottle age.
My guilty pleasure. — 7 months ago
I asked for a jammy red and that’s what this is !! Not super into these “commercialized” wines, but it does the job for easy drinking. Yum — 4 months ago
Had this Cab at the Morgan's and really enjoyed it — 8 years ago
Really good and smooth. Very drinkable with or without food — 4 months ago
Blend of Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, & Charbono. Deep Ruby color with aromas of ripe berry fruits and sweet spice. On the palate flavors of cherry, blackberry and plum with cacao, baking spice and vanilla. Fine tannins, long finish ending with fruit, spice and tobacco notes. — 4 months ago
Fairly serious Cab for the money; characteristic dark fruits - black currant in particular, good structure with balanced acidity, some menthol notes — 6 months ago
Ericsson
New vintage for me. This estate Cab always delivers, even on what some may call off vintages. — 4 months ago