2008メインのエディション。
グランシェクル25より少し重心が低く、果実味が強い。
まだピーク手前。 — 2 months ago
Good for a restaurant wine choice when there are no Italian reds. Not overly juicy or in your face typical of the region. Probably due to the nice peppery overlay. Acidity and tannins well balanced to permit mouthwatering enjoyment up front followed by a long relatively soft finish. Priced a bit much. — 3 months ago
Decanted for 90 minutes and could use more. Oaky nose. Intense, fruity dark chocolate. Insane. — 4 months ago
The 2009 vintage is still lovely! — 2 months ago
Perfect start to the night. Deep caramel notes. Really like this Champagne — 3 months ago
Blend of Syrah (36%), Grenache (21%), Mourvèdre (17%), Tempranillo (14%), Zinfandel (8%) and Carignan (4%). Dark purple color. Aromas of dark berry fruit, lavender and roasted meat. Flavors of jammy boysenberries, black cherry, black raspberry, black licorice and roasted herbs. Slight hint of vanilla on the long and lingering finish. Well balanced acidity. Medium-plus body. Rich and plush but not over the top. Beautifully integrated and perfectly aged. Thanks for sharing, John S! — 3 months ago
I stand that this is the first vintage of J Lohr of Hilltop its still a life of 29 years a well made wine love it — 4 months ago
Deep Ruby color. Dark fruits, woody notes and smooth bold tannins. — 6 months ago
v21. Very good! Soft saline, crushed grapes and cedar nose. Juicy plum and black fruits. Smooth , long, slightly tannic mocha and oak finish. Nicely balanced. — 3 months ago
One of the better champagnes I’ve had in a while and I don’t usually like champagnes. — 5 months ago
Catherine Gmoser
Full body, saw dust — a month ago