Andrea Baker

9.1

Delightful — 2 months ago

Tegan Marriott

9.0

Clean as a whistle 😙 falanghina! No sediment for this remnant! Positively fair & lengthy, color resembling a flaxen hue. Volcanic magnafique! — 2 months ago

Sipping Fine Wine

9.0

Pale golden yellow color with aromas of stone fruit, citrus and herb spice notes. On the palate flavors of apple with slight citrus and honey notes and herb spice. Good acidity, balance and structure, medium+ finish ending with earthy mineral character. Very Nice! — 6 months ago

Willie Carter

9.0

A wine to celebrate with. A deep, lusty burgundy color in the glass. Classic Barolo characteristics on the nose with raspberries, cherries, and dried figs. An entire bouquet of flowers and soft vanilla. Spice, mocha, and more than a touch of oak.

Still young and with miles to go, this is still a worthy example of the beauty of Barolo. Dense and firm throughout with tight tannins. Takes plenty of time and air to fully open up. Nice structure and balance compliments the palate. Cranberries and cloves in the mouth with leather and cigar smoke. Nice now but will better with more time. — 8 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Delicious. — 4 years ago

Justin Hansohn

9.0

All around pleasurable and with good character. Well produced with minimal reduction at the start. — 4 years ago

Peter van den Besselaar

9.3

Vintage 2013 | beautiful balance — 2 months ago

Andrea Baker

9.1

Just lovely — 3 months ago

Anthony James Marr

9.4

Extremely impressive showing from this Barolo - fully integrated and clearly at peak plateau of drinking (likely to continue drinking well for another handful of years but wouldn’t wait) - this was very masculine in style presenting a full bodied palate but the tannins were soft and silky. Meaty, truffle, tobacco with dark dark fruits - certainly worth buying — 7 months ago

Jenna Whitrock

9.7

Fresh, delicious red — 2 years ago

Courtney Bristol

8.9

Very much on the light side. Smooth. — 3 years ago

with Scott

George Booth

9.0

Great Italian Pinot with a long cherry aftertaste, really nice blackberry flavored and earthy taste. This worked really well with Moroccan spiced chicken fire roasted eggplant and couscous. — 4 years ago

Sean Griffin

9.0

Earthy, smooth, black cherry, herbal. — 5 years ago

joy horn

9.0

Had at Elkridge Furnace Inn 8/'25 with dinner, ~$65. Very rich and full bodied. Strong tannins. — 2 months ago

Carter White

9.3

Lively and complex, lemon with floral and mineral notes. — 3 months ago

Eric Urbani

9.2

Drinking well ! Powerful, intense, gorgeous. — 3 months ago

Gilbert Van Hassel

9.5

Amazing. Great acidity. Sagranito rocks. — 7 months ago

Andrew Shaheen

9.1

Always delicious. Drinking well for such a young Barolo — 3 years ago

Scott@Mister A’s-San Diego

9.1

2017 vintage. Pinot noir weight, body and color. Strawberry and raspberry flavor components up front. Cracked black pepper, tar, parched earth and blackberry on the finish. Tannins afoot but not frighteningly so. Opened a little early but still harmonious. — 4 years ago

Ted

9.0

Juicy. Great with a calzone. — 5 years ago

with Jeni