Jason MacLean

9.2

A chewy, structured burst of natural fruit. Excellent for the price. Finally. — 8 years ago

Eric Linderman

8.9

Liked this wine. Seemed heavy on the sav blanc in nose and flavor profiles. — 9 years ago

Kyle Groombridge

9.2

Really good for the price — 9 years ago

Serge Mismetti

9.0

At home with chapon and bonnet — 10 years ago

Phil Kessling

9.2

2012, Paco Padeiro, Aphros 10, Vinho Verde, 100% Loureiro. My first single varietal Vinho Verde. Major acidity with tons of citrus and wet granite. — 11 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.8

Juicy and sweet but still balanced. — 11 years ago

Wine Dork

9.9

Beautiful wine after 2-3hrs decanting. Still a bit big. Anise seed, Raspberry, and loads of cocoa. — 12 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

9.0

Playful Albariño from Roberson Wine. Fresh honeydew, touch pineapple. Chalky acid finish. — 8 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Capa y densidad media, en nariz buena potencia, fruta roja madura, cuero, pimienta. En boca buena entrada, paso fino y final agradable y goloso, retro un poco cargada de madera, le falta afinar, mejorará... — 9 years ago

Antonio Vasco

9.0

Vino de capa media. De color rojo cereza. En nariz mucha fruta roja, ciruela y frambuesa????. Entrada en boca muy golosa, elegante y un buen final con cierta acidez. Buen vino — 10 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.1

2011 Vintage. Full palate Prtuguese with plenty of fruits, and mature tannins. — 10 years ago

Matt Forester

9.0

2011 Lola Kay Napa Valley Sauvignon Blanc. Meyer lemon and melon. Crispz. — 11 years ago

with William

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Intense fruity sweet aroma, lychee, honey, grape fruits, hint of mango and chalk. Less sweetness, fresh acid, light attack. I need more body. — 12 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.0

Retasted. An excellent Graciano. — 8 years ago

Stanislav Lobanov

9.3

(17/20) Насыщенный ягодный аромат - вишня, малина, калина - с нотами кокоса и ореховой скорлупы. Довольно танинное, замшевая текстура танинов. Концентрированно ягодное во вкусе. Долгое послевкусие. Красивое, насыщенное вино не лишенное глубины. — 9 years ago

Sam Brenner

8.9

I have to preface this by saying that we drank this wine during an incredible meal...so, the rating might be above what it normally would be. It has a cherry nose, berry flavor and a light finish. Very standard Pinot. Here's the cool part: you can only get this wine at Lola in Cleveland, OH. Why? Because Liz Symon produces it. — 10 years ago

Nathan Bodin

9.0

$45 '10 Bordeaux. Full bodied. W Liz Timmy Mom Dad @ Lola in Cleveland. Will lay down well. — 10 years ago

Sherri Davis

10

Very smooth. Loved it.
Paco Metalgo restaurant in Barcelona — 11 years ago

David Brookes

9.6

The wine and the winemaker — 11 years ago

Aaron Auch

9.7

This was delicious at Paco merlago — 12 years ago