Me encantó súper suave al paladar muy delicado, recomendadisimo — 3 months ago
Great wine that needs a bit to open and express its fresh fruit and balance. — 4 months ago
Nose is vanilla ice cream and and raspberries. Tastes beautiful at first with more fruity raspberry and vanilla cream goodness. As it develops it gets drier and more leathery. Delicious. — 5 years ago
Loved this wine. Rich and luscious. Just wow. — 3 days ago
Quite good with toffee, apricot, honey, almond, and marmalade. — 3 months ago
Tasty - good for steak — 5 months ago
On s’en va là l’automne prochain! C’est un 2018, belle maturité- fruits murs et belle longueur d’un vin corsé et complexe. — 3 years ago
Rich, enjoyable, would buy again — 5 years ago
Dr. Steve Brule gets a 10! Drank the 3L at the ranch. Worth it!!! — 6 years ago
Medium dry with a nice finish — 2 months ago
Aromas of dark cherry and black licorice. Spicy but decadent on the palate. Bold and dry finish. Very nice. — 2 months ago
[Tasted on April 5, 2026 at Home]
Purchased during October 2017 visit to the winery. Pear, green apple, grapefruit and mandarin orange, with notes of celery, chamomile and fennel. Racy acidity. — 5 months ago
Very dark with a robust taste. I would buy it again. — 10 months ago
2018 much more minerality on the nose! Not what Zin reminds you of. Red cherries blackberry black pepper spices licorice medium acidity long spicy finish moderate body dark. notes from visit to the winery.
Alexander Valley. Bright red volcanic soils, steep rocky slopes and western exposure. — 4 years ago
9f delicious — 5 years ago
Dry finish. Light fruity. Not too spicy. Great for sipping, the bite isn't too sharp. Would go well with red meat. The spiciness would cut fattier dishes well. — 6 years ago
Miles Perry
An excellent wine. A smooth finish. — 4 days ago