Boris Plutov

8.9

Sauvignon Blanc Day — 2 months ago

with Irina

Andy Stabile

9.1

Dry lemon. Some acid. Hint of lemon. Liked this a lot.
Barsha — 3 months ago

Sipping Fine Wine

9.3

Barrel-fermented, pale lemon color, aromas of stone and tropical fruit with citrus, honeysuckle and flinty notes. On the palate flavors of peach, ripe apple, melon and lemon citrus, crisp with herb floral spice. Well balanced, lively acidity, long finish ending with fruit and wet stone character. Nice! — 4 months ago

Kristin

9.5

From triangle wine — 4 months ago

David White

9.3

Terrific fresh flavours, acidity, balance and finish.
Could apply the Aldi motto-good, different — 5 months ago

Michael Coscetta

9.3

Nothing like a magnum of Dom to celebrate a new year with the team — 5 months ago

Seb

9.4

Lots of flavor - passionfruit — 2 months ago

David White

9.3

Terrific NZ Pinot, nice clean lines of fruit and acidity and has silky smooth tannins.
This has matured nicely since my last bottle three years ago.
Have another one which I’ll try at 10 years. — 3 months ago

Damian

9.1

Pale yellow color. Tropical fruit on the nose and palate. Long finish and high acidity — 3 months ago

Joe Fischer

9.3

Slight yellow tint with an aroma explosion of jasmine, grapefruit, passion fruit, and lime. Slightest tartness. Really nice SB. — 4 months ago

Kath Rt

9.1

citrusy, fresh… It would be my “second option”… but its really nice… — 5 months ago

Irina Georgieva

8.9

I love New Zealand’s wine, their strong taste and aroma, almost no aftertaste, especially if compared to French or Italian good Sauvignon blanc. — 5 months ago

R T

8.9

True to the region. Nice bouquet with flavors of green apples and honey dew. Good finish. Maybe a bit sour in the middle. — 6 months ago

Aaron Forel

9.0

A wonderful Sauvignon Blanc and goes perfect with white fish dinner. Highly enjoyable. — 2 months ago

Tobin Spratte

9.2

Powerful for an American Riesling, showing lots of minerals and even a bit of petrol overlaying floral, lemon, and lime aromas. As dry as advertised. Not as heavy bodied as its overseas or Washington State counterparts, likely because of the cooler climate. — 3 months ago

Mike Obley

9.3

Beautiful wine with a bit of a reductive finish — 4 months ago

Kirsten Christiansen

9.7

Excellent example of why Marlborough Sauvignon Blancs are my favorite Sb wines. Crisp, clean, light yellow with a hint of green. Just unripe peach, sweet bell pepper. Wonderful. — 4 months ago

Mark Mannebach

9.3

Complex, dry Riesling, apricot, apple, tangerine and minerality. — 5 months ago

Tom Elliot

Founder Northwest Wines

9.0

Nice, young, tight knit. Light on Franc herbaceousness, but firm and fine in its structure. Best in 1-5 years from now. — 5 months ago

Jane Nuss

8.9

Pale lemon with pronounced aromas of grapefruit, guava, and passionfruit. Herbal notes of green bell pepper, grass, and jalapeño, with hints of white pepper and lychee. Lime and melon are noticeable on the palate.

Dry with a medium body and high acidity, it is well-balanced with a long and zesty finish. A youthful and vibrant Marlborough Sauvignon Blanc.
— 6 months ago