Michael Amoruso

8.9

Consistenly good every vintage — 2 months ago

LaDana Acers

9.5

Cancun 2025 — 9 months ago

Vanessa

9.0

Salmon hue, nose offers citrus, blanched almonds, dried white flowers, and sourdough bread notes; palate is round with dried apricot, lavender honey, strawberry jam, orange marmalade notes. Light, demi-sec rosé Champagne that is deliciously sweet without being too overbearing. Would pair nicely with cheeses, spice, dessert. — 6 years ago

with Deked1

Peter van den Besselaar

9.5

Vintage 2001 | This is such a treat, honeyed nectar, which I poured at a farewell of my colleagues, and even people who drink wine in a irregular base like this. — 6 months ago

Josh Morgenthau

9.5

Wow. Some beef consommé, walnut and floral/ nectar. Insane finish. — 2 years ago

Gloria Ruiz

9.0

I love this one. It is a good wine to enjoy anytime. Vino jerez. — 6 years ago

Joseph Barsky

9.4

2012 Vintage. 14.8% Alcohol. Wish we had more. Yum. Memories of hummingbirds at their home. Great nectar! — 6 years ago

Steve Rura

8.9

Demi-sec isn’t my go-to (will always prefer brut nature), but this is nice for a change. Old school style. Not so sweet, just some “nectar” on the finish. A very soft Champagne that is probably more crowd-pleasing than something sharp and focused. — 8 months ago

Brehove

9.1

2015 drunk in 2021. Nutmeg, vanilla, and blackberry nose. Cherry cola mid-palette, hint of wet tea leaves on finish. Great backbone. — 4 years ago

James Bruntfield

9.5

Delicious — 6 years ago