カリカンテ100%ステンレス熟成。
息子の10歳の誕生日ということで開けてみた。
いかにもいい葡萄を感じる濃いめの色。
少し熟成したカリンや黄桃、オイリーなニュアンス、蜜リンゴ、枇杷、ミント、後にはシャープな酸。
熟成感があるので、2本のうち一本はもう少し早めに開けても良かったのかも… — 3 months ago
Had it Thanksgiving 2025 with Eric, Peggy, Cristy, John — 3 days ago
Way more reduction than I’m used to with this but blew off with time — a month ago
Made with the local grape Carricante, pale to medium lemon color with aromas of stone fruit, citrus and honey floral notes. On the palate flavors of ripe apple and pear with slight citrus and nutty notes. Good acidity, balance and structure, medium+ finish ending with salty mineral nutty character. Very Nice! — a month ago
Golden delicious apples, citrus, stones, soft tannins and medium plus acidity. Better than it’s been. — 2 months ago
Full-bodied but not smooth Italian Chardonnay, served with scampi at Gigi’s in the South End, Boston — 2 months ago
Clay Bullwinkel
Great orange wine by master Stanislao Radikon - varietal: Tocai Friulano. - saline, herbal, minerals, citrus, mango. Robust full bodied. Went well with fully seasoned quality Thanksgiving turkey and tasty sides. — a day ago