Mark S.

9.1

Deep wine red. Blueberry, a bit sweet. Quite juicy. Acidic. 2020 @1560, X seafood, 230726 — 2 years ago

Graham

9.0

Decent but not amazing. Good QPR and love half bottles. — 3 years ago

Tom Dare

9.3

Nice bang for the buck, a bunch of red fruit and the right amount of orange wine sour (don’t hate the description- it’s refreshing). Love the producer, can’t go wrong with this Grand Cru. — 4 years ago

Stanton

9.0

Erin had this at Verjus. Easy to drink. Light bodied. — 5 years ago

Boxer Briefs

10

A lot of oak, fruit tannin, flowers, RIPE fruit. It has A LOT of everything. It works. This wine is really good, going to age for a REALLY long time. — 6 years ago

Jordan Wardlaw

8.9

Sarrazin’s Chardonnay wines are definitely the feature attraction. But this vieilles vignes Pinot Noir has lovely fruit, delicate floral aromas and excellent freshness. Very solid effort, if not terribly complex. — 6 years ago

Mark S.

9.1

Oak and fruity aroma. Concentrated. Berry, violet and plum. Good match with BBQ chicken with Japanese source. 2020 @3000, domaine - BBQC, 230701-230704 — 2 years ago

Adam

9.1

Will need a couple of years, but great potential! — 3 years ago

Neal Ferry

9.0

Paired it with Cheetos, baked.... of course — 4 years ago

Bob & Elaine J.

9.0

Smooth, very light, and subtle tastes of pear and apple! My home wouldn’t come up in the app but the cemetery is close by! — 5 years ago

Shawn R

9.4

First time with this producer but not the last. I don’t see this getting better. So fresh-black tea, cardamom and hazelnuts on the nose and palate. — 6 years ago

Joyce Tompsett

9.1

We like Sancerre and this is good. — 6 years ago

Brian S

9.0

Yeasty bread dough, roasted pineapple, quince and red apples. Slight chalkiness. Cooked lemon and pomelo skin, very high acidity. — 7 years ago

Mark Eastom

9.0

Clean, precise, apple, saline, lemon, loads of chalky minerality, great acid. — 2 years ago

Sam Fuchs

10

#banginassbottle #noitchnobitch #oysterlube — 2 years ago

Ed Chang

9.3

Love me some white burg — 3 years ago

aigars

9.7

Yes... It is champagne 🥂 — 4 years ago

Aravind A

9.0

Notes from 3 hrs open. Lovely oxidative style, but good freshness to complement. On the nose: honey, marzipan, lemon oil, a shimmer of copper. On the palate, lovely mousse, fantastic acidity, very focused on the palate, with floral honey and lemon. Very clean finish. — 5 years ago

Matt

8.9

Haven’t had these wines in a while so it was great to get reacquainted. Great balance/length, focused with nice generosity and texture. Well made. Stonefruit, yellow apple/pear, flowers and wintergreen, integrated lees work and barrel. — 6 years ago

Kai Wright

8.9

Magnum-style brunch. #FI2018 — 7 years ago