This has softened considerably since my last bottle several years ago. Nose is complex, with earth, cedar, cigar box, and an incense-like note. In the mouth, it’s rich but medium-bodied. The tannins that were so prominent a few years ago have significantly resolved. Entering (finally) its drinking window. — 2 months ago
Dismissed by many as too jammy or too ripe, I’ve always thought this is the fun bottling. This ‘21 is no exception. Beneath the slightly over extracted ripe dark fruits lies quite complex aromas and flavors of figs, sweet spices, dark chocolate, smoke meat, and hint of balsamic. Rich palate but not overbearing. In a good vintage like ‘21, this can benefit for 5-8 years of bottle age.
My guilty pleasure. — 7 months ago
Beautiful Zin all around. I find it a bit earthy but absolutely stunning. Wow, when I think “Zin” this is the taste, and I got it on sale for only $35! It’s pairing perfectly with my spicy Chinese food dinner. I’m imagining about 10 other dishes this will pair wonderfully with as well. — 4 years ago
Probably not technically as good as it tastes. This is a big, rich, flavorful wine with lots of dark fruit and high in alcohol at 15% which is most noticeable upon opening so let it breathe. I like to just sip it but also enhances food especially roasted red meats and strong cheeses with crusty bread. Wine snobs will undoubtedly be critical but so what! It’s just a good solid inexpensive wine that tastes good. Enjoy! — 5 months ago
13.5% Mondavi reserve from 1997. What a lot of fun to try. Not sure what kinda year this was in Napa, but this is delicious. Perfect pairing with prime steaks on the grill - tons of dark red fruit with great refinement and acid on the finish. Really excellent. — 7 months ago
In Canada! — 2 years ago
An old standard in our household. Velvety smooth, rich juicy berries. Glad we can purchase Freakshow even at Costco in TX and have a solid, boozy Cab at the ready. — 4 years ago
Time to drink. Past its prime however still interesting. Blackberry, plumb with licorice. Some notes of leather along with what seemed stronger than normal alcohol. What you doing in 1987? — 2 months ago
Lighter than I thought … need to try more Pinot Noirs — 4 months ago
Good flavor and went well with lasagna. — 5 months ago
Oddly enough it does connect with you more each time you have some. Most enjoyable to have multiple small servings spread out over the day or a couple days. Not overbearing but still has good body. — 6 months ago
Juicy, tasty, nice California cab. — 4 years ago
Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 6 years ago
Arturo Rodriguez
Excellent quality to price ratio!! — 2 months ago