Steve Rura

9.1

Great CA Chardonnay. Balanced, not overly oaked, not really buttery. Fresh and delicious lemon, yellow apple, underripe pear. It doesn’t have the electric acidity of the Adank Swiss Chardonnay I just tried, but it’s delicious in its own softer, more subtle way. Speaking of Swiss, I’m using a cup for tonight’s cheese fondue on a snowy night. — 3 months ago

Gage Orion

9.1

I usually am not one to run out to the grocery store and buy wine. But tonight, the wife and I were feeling lazy and wanted a frozen pizza and wine. I’ve seen this bottle before, but this was the first time I bought it. Vanilla forward, light and bright. Really a good bottle for $20 at food lion!! I’d most definitely buy again. — 6 months ago

"Odedi"

9.3

Deep purple in color with a reddish rim.

Dry on the palate and fruit forward, with a very pretty nose.

Showing black fruits, cedar, vanilla, licorice, spices, tobacco, chocolates and coffee.

Full bodied and soft with nice complexity and balance.

This is a gorgeous 15 year old Cabernet Sauvignon from Napa Valley. Rich and elegant. Complex and nicely balanced. Fruit forward and interesting.

Good right out of the bottle and delicious by itself.

Robert Parker 91 points.

Will continue to drink nicely in the next 5 years.

I've had many different vintages of this Cabernet and it is always delicious with age.

A blend of 96% Cabernet Sauvignon and 4% Petit Verdot.

14.3% alcohol by volume.

93 points.

$200. — 7 months ago

Norman Gennaro

9.2

Little flat — 10 months ago

Sipping Fine Wine

9.2

A blend of 90% Sauv Blanc and 10% Semillon. Pale yellow color with aromas of citrus, floral, wet stone and tropical fruit. On the palate rich fruits of mango and peach flavors with citrus zest and earthy mineral notes on a balanced structure with lively fresh acidity. Long finish, pleasant ending with pronounced mineral character. Leave this in the cellar for a few years. Nice. Tasting Sample. — 2 years ago

Linda Ball

9.5

This is excellent! Love it. — 3 years ago

Patrick Hu

9.4

The is a superbly balanced wine in spite of being 16.1% ABV — 4 months ago

Ming L

9.0

Dismissed by many as too jammy or too ripe, I’ve always thought this is the fun bottling. This ‘21 is no exception. Beneath the slightly over extracted ripe dark fruits lies quite complex aromas and flavors of figs, sweet spices, dark chocolate, smoke meat, and hint of balsamic. Rich palate but not overbearing. In a good vintage like ‘21, this can benefit for 5-8 years of bottle age.
My guilty pleasure. — 5 months ago

Cathy Gilbert

8.9

Excellent blend. Smooth, fruity and easy — 7 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of two days. Best on Day 2. The 2013 “Au Paradis” pours a deep ruby with an opaque core; medium+ viscosity with significant staining of the tears and some signs of light sediment. On the nose, developing the wine is developing with notes of brambles, plums, tobacco, some leather and woody notes, vanilla and baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture is pretty plush. To my palate, pretty much a fastball right down the middle of the plate and not quite as intriguing as the “Les Pavots” from the same vintage. Drink now with some patience and through 2038. — 9 months ago

Barry Shailes

9.9

Had this at WiTC — 2 years ago

Norma Normington

9.5

Beautiful Zin all around. I find it a bit earthy but absolutely stunning. Wow, when I think “Zin” this is the taste, and I got it on sale for only $35! It’s pairing perfectly with my spicy Chinese food dinner. I’m imagining about 10 other dishes this will pair wonderfully with as well. — 3 years ago

Jess Cheyne

9.5

Yummy local wine — 4 years ago

Steve Bowen

9.0

Oddly enough it does connect with you more each time you have some. Most enjoyable to have multiple small servings spread out over the day or a couple days. Not overbearing but still has good body. — 4 months ago

with Tracy

Jeremiah Diaz

9.3

Deep purple in color; black plums, blackberries, wood smoke, and violets (I think) on the nose; high acidity; high tannins; tastes like black cherries, cardamom, wet slate and potpourri with a long finish. I love this wine. — 6 months ago

leon egozi

9.2

Yep more NY wine spectator — 6 months ago

Kapyrick Wine

9.0

v10. Very good. Soft rose petal nose. Rich plum and blackberry fruit. Smooth, chewy mocha and leather finish. — 8 months ago

Kate Tanis

9.0

In Canada! — 2 years ago

Ron from VA

9.1

Lean, sassy…yes — 3 years ago

Sharon B

9.3

Happy Halloween! 👻🧛🎃🍬🍭 — 4 years ago