Lighter, red fruits. Complex and interesting — 5 years ago
Covid Bottle 3. A little spicy. 2017 — 6 years ago
Outstanding! — 10 years ago
Delicious! — 11 years ago
Ted fruit from front to finish. Well balanced with very soft tannins — 3 years ago
This is a new Pinot Noir for me and will become a go to. It is fruit forward (just how I like it), with a little mint and herbs. Better after some time to aerate. — 7 years ago
Had at contogna! — 8 years ago
Very smooth — 9 years ago
Had with beef cheek over smoked root veggies- DO IT!!! So silky and rich- wild cherries and forest floor. Did a John Bender fist pump after dinner, it was that good. — 11 years ago
Delicious! Thanks unwind — 13 years ago
So, this is absolutely delicious! Thanks for the recommendation, Jill! Xx — 14 years ago
Best pinot I’ve had. Light but very flavorful — 3 years ago
One of my favorites! Enjoyed with Thanksgiving dinner. — 5 years ago
Best Syrab I’ve ever had. — 6 years ago
Bold berries and woodsy flavors in this Pinot. Go with a deep, rich sauce with garlic and creamy cheeses. — 8 years ago
Generally I pass on California Pinots, however this one is well worth the time — 8 years ago
Dry, crisp, aromatic floras. A great wine with an original style. Faith is one to watch. — 10 years ago
Took a couple days for this wine to open up and to really start strutting its stuff. Vibrant, primary, dark cherry fruit tones meet pine forest, spice, and licorice nuances. With the extended aeration, an intriguing mineral note also developed. Svelte (12.8%), yet vivacious and intimating appealing future complexities. Would be fun try again in 8+ years. — 13 years ago
Matt Perlman
Consistent with last bottle from a few years ago. In a great spot. Softer, rounder and more fruit forward than the Sonoma coast bottling tried side by side — a year ago