Anderson Valley Pinot Noir
Anderson Valley, North Coast, California, USA
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Fruity, decent acidity, not too tannic. Easy to drink
Fruity, decent acidity, not too tannic. Easy to drinkAug 23rd, 2021
Perfect Tuesday wine. Easy drinking, delicious.
Perfect Tuesday wine. Easy drinking, delicious.Mar 19th, 2021