Nice port-style after dinner wine with subtle coffee aromas. — 5 years ago
Tastes like a jolly rancher 🍭 — 6 years ago
Super jammy with a good amount of acid. Taste sour cherries as well. Great for a Friday night where we opened it while we were cooking and finished it with dinner. — 7 years ago
Juicy and fruity. Dried cherry and amaro with vanilla on the nose. Delicious — 8 years ago
Pretty unusual blend of Petite Sirah, Zinfandel and Nero d’Avola from different vineyards in Mendocino County. Fermented separately and then aged in barrel for 6 months. Beautiful, complex nose with notes of red and dark fruit. Cherry cola, cinnamon and some smoky notes. Fresh, medium-bodied. Tart red fruit, some blood orange. Great acidity. Fun, very enjoyable — 3 years ago
Martha Stoumen and Las Jaras collab. Absolutely crushable. Very lively effervescence, some light cranberry and blackberry notes and a very clean finish. Not sure about the price of admission at $45 a pop but delish nonetheless. — 5 years ago
Delicious. — 5 years ago
Very good bottle of wine for the $$. — 6 years ago
Very good! — 7 years ago
Fruitful, low acid and RS, great with a chill and a beautiful homemade pasta. — 7 years ago
Intense, sweet, mouth feel is velvety. Different. Like it. — 9 years ago
Fresh & fruity with a little minerality. Really enjoyable with a light summer meal. 🍤🥖 — 3 years ago
Wonderful. Light to med body. Great with pasta and meatballs! — 4 years ago
Another stellar rosato from MS! — 5 years ago
Very fresh with still some good fruit. — 5 years ago
Excellent bubbly — 6 years ago
Liquid sunshine on a late October California afternoon 🍐🍋
— 7 years ago
Easy drink with good flavors — 8 years ago
David Shaw
Second tasting — 3 years ago