Terra orca is right! The earth is coming at me and I’m seeing red. But not the red of fury, the red of passion, the red of pleasure, and the red of desire. One sip of this and desire for the pleasure of passion from this wine endures. The palate parties with minerals. — 5 years ago
Tasty and refined. — 6 years ago
Glad I got a case. Excellent — 7 years ago
Solera vintages: 2005-2013, Dégorgement: 01/2016, Dosage: 0-4g/l, All 7 Cépage, this is so interesting, screaming acidity, beautiful development & layers of complexity, outstanding wine. — 9 years ago
Good pinot...still needs a few years...will re-try down the road... — 9 years ago
Great ripasso — 5 years ago
Amazing nose. Some complexities not often seen in rose. Earthy, forest floor tones on the nose intermixed with berries growing in the underbrush. Lovely acid and body. Sweet finish — 6 years ago
Liked better than 07. — 7 years ago
Dégorgement: 01/2016, Dosage: 2-4g/l, Really great Meunier, quite young, but a beautifully structured style. — 9 years ago
Medium bodied, good with food. Slightly earthy. — 10 years ago
Can't get enough of this elegant wine! — 11 years ago
Did a blind tasting of the top 20 with a wide variety of people. Many experienced champagne/wine folks. This is it! Hands down the best non-traditional (not sour) Champagne, i.e. it tastes good. — 11 years ago
Bin 702 loves great things...you should come down to toast with us since you're great! — 12 years ago
Wonderful daily drink — 5 years ago
Well that might the best $24 I spent. Couldn’t pass up a late vintage release. — 5 years ago
Like a couple guys sitting around watching a football game. — 6 years ago
Cheeky delish round with finished acidity balanced out with floral jasmine notes. — 7 years ago
Great QPR, the Delas Saint-Joseph François de Tournon Rouge 2011 displays baritone aromas of ripe plums, reduced blackberries, anise, wet embers, fruit cake and a a billowing smoky undertow on opening. It's equally glorious in the mouth, I especially like the interplay of tannins and acidity. It's well defined, black fruit bolstered by cedar and Garrigue, I'm enjoying it on its own, certainly, it has the potential to age over the next decade or so. Highly recommended. — 10 years ago
Freakin tasty. Big and berries and chocolate-y. — 12 years ago
Champagne laherte, milesime, Rècolte 2005 — 13 years ago
Mark Rosse
Happy New Year 🎈 — 3 years ago