Luscious and apricot jammy. Modest sweetness. — 6 years ago
Fantastic - if you’re going to grow Gewurtztraminer, this should be the result. Amazing floral nose, deep colour, basically every yellow fruit imaginable at the attack and then a beautifully complex balanced finish that lasts forever. The crowd was very pleased — 6 years ago
The warmth of the evening sun on the South faced slope... prunes, figs, oppulent perfume and just a deep glass in the late evening sun ... — 8 years ago
Viscous. Terpanic RS and flower. Good but tasted blind. not our jam. — 6 years ago
Just wow
Fresh and bright like it was made a year ago — 7 years ago
$55. Super deal, just slightly sweet with a brief sniff of petrol. When's the last time a Pinot Gris blew you away?? White flowers, marzipan, peach pit.. the sugar and natural bitterness of the grape balance well (bittersweet pairing). I liked the grand marnier/tangerine notes and heavy character of this wine. I'd bet $50 this is a warm Alsace year. Felt a little new world but had a French/Austrian/German mineral nose with my blindees.. they both called French Viognier, Marsanne/Roussane, Gewurtztraminer, and a RS Riesling to give an idea of this wine's character. Wine 101 on how to baffle the masses😈 — 8 years ago
Pale yellow with nose of stone fruit and honey. Smooth on the way down with lychee honey on the palate. Not as intense as the zind humbrecht from the night before. Paired well with scallops and Dover sole. Another good Alsace product. — 4 years ago
With shunji sushi — 5 years ago
Had with dessert with Tim’s family — 6 years ago
Rich bottle. A very complex nose, continously evolving in the glass. Honey, tropical fruit, ananas and melon, candied fruit, then evolve with spicy notes of mostarda and canfora. Rich mouth, round, butter, tropical fruit and a great fresh acidity. Long long persistance. Great wine — 7 years ago
Trevlig ganska rund riesling. Lätt smörig men ändå känslan av ungt vin. — 8 years ago
Gewurtz Mambourg Alsace Grand Cru Cubee D'or — 9 years ago
Awesome balance, a little sweetness on the end but the age brings it all together — 9 years ago
Ceccherini Cristiano
A bit of residual sugar
A bit of fruit and plenty of graphite, gunpowder and personality
Extremely long
Good freshness
In balance — 4 years ago