Meghan Mohr

9.3

Really loved this one - george brought to my house . Light and easy to drink — 2 years ago

David Coun

9.1

Full, complex, delicious — 3 years ago

Laura Snider

9.2

Dry; savory. Medium effervescence — 5 years ago

John Mckeown

8.9

Nice everyday Pinot. — 6 years ago

J Mcconeg

9.5

Really great. Jimmy and I enjoyed on the OHCC patio. — 6 years ago

Harri Mäki

9.1

Tiny bottle of goodness. Fresh and balanced. — 7 years ago

John Miller

9.0

Red fruit, strawberry jolly rancher, cherry, some earthy smokiness. Medium plus acidity, medium body, mild plus tannins. Hints of oak. Excellent Pinot. — 8 years ago

Severn G

9.2

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY — 2 years ago

Perry Riddle

9.1

This overdelivered. Very classic but buoyant Hermitage. — 3 years ago

Rhonely Boy

9.0

Love it, fruity yummy Bugey Gamay — 5 years ago

Justin Farrar

9.1

Bold and yummy — 6 years ago

Becky

9.0

Tastes a little thin or watery, nice flavor!
Warning - extremely drinkable — 7 years ago

Patrick V

8.9

Perfect Meursault with plenty of buttery goodness and great depth. — 8 years ago

Michael Piaker

9.4

31 August 2017. The Four Horsemen, Brooklyn, NY. — 8 years ago

Jim Nelson

9.2

Last time I rated the 9.1. My mood improved — 3 years ago

with Camille

Joe Catanese

9.2

Reticent nose, fine tannins, still very primary, very enjoyable but better to wait another 10 years for this. — 5 years ago

Dmitry Muzychak

9.2

Выпито 15.06.2020 с Милановичем. Очень неплохое мерсо 2016 года. Минеральное, нежное, на пике зрелости. Мое. — 6 years ago

Irene Anderson

9.2

Yummy, smooth, goes with a variety of foods. Love this! — 6 years ago

Neal Schaffer

9.1

Low yields in Northern Rhône 2013, but the quality of the fruit is prevalent here. Structured and well-integrated fine grained tannins at the five year mark. The nose explodes out of the glass with finesse and doused complexities. Definitive Syrah nuances of black raspberries, black plums, black olives, fresh cut violets, cracked black pepper, Indian spices, grilled and smoked meats, and stone dust. Light weight but packs a continuous release of flavors. Nose and palate changes from fruit to floral to spicy to meaty. As you move to different areas and rooms the wine changes. The more air it gets, the more meat starts hanging out. Complex indeed for a $20 bottle. Great showing. — 7 years ago

with Dana

Manchester Sheldon

9.2

Lots of richness and structure... dark fruit, some dark spices, and a smooth finish — 8 years ago