Sean Burke

9.1

Medium red at August New Orleans went with meat and fish — a month ago

Michael Wehner

9.3

Herb notes, butternut squash aromas — 7 months ago

with Margaret

Neil Valenzuela

9.0

Deep ruby color with brick red tinge. Aromas of cranberry, lavender, violets and blood orange. Well balanced Pinot, with red fruit, spiced notes and black tea finish. — 2 years ago

Nagib Nasr

9.0

Amazing Gicondas — 2 months ago

Michael Wehner

10

Soft mineral, floral notes, elegant , like a ballet dancer, a spicy finish — 7 months ago

with Margaret

Peter van den Besselaar

9.0

NV | 80% Pinot Meunier 20% Pinot Noir | Refined high acidity | paired with scrambled eggs, chanterelles, oyster mushrooms and small tomatoes — 3 years ago

Michael Wehner

9.4

Balanced tannins, a lovely wine — 7 months ago

with Margaret

Neil Valenzuela

9.0

Medium ruby color. Aromas of cherry, cranberry and black currant. Strong red fruit on the palate, dusty notes, vanilla and black tea. — 8 months ago

Manchester Sheldon

9.0

Red raspberry and cocoa nibs. Some tannins. — 5 years ago

Reza Oliyai

9.6

Dinner at The Progress. — 9 years ago