Michael Younkins

9.3

Pale salmon, dry with light red fruits on tongue. Clean finish. One of my favorites. — 3 years ago

Kyle Davidson

9.1

Love this for all that it isn’t — 4 years ago

Matt P

9.2

Dark olive and bay leaf with plum. Hint of charcoal — 5 years ago

Daniel M

9.2

Fresh grape, hay, anise, white flowers and a touch of peach, this is a very flowery nose, full of promise and intriguing. The palate is very dense: wide, long with a grip, a soft touch, a bit of a round thing in mid palate. Peach and and anise all along the acid backbone. A very long finish with a bit of peach and some freshness. In the end there is an everlasting layer of anise and hay. This is very good! — 6 years ago

Keith Watson

9.4

West London Wine — 7 years ago

Andy Barrett

9.0

This is way better than expected. — 8 years ago

Joel Roskind

9.2

Csw simply very good white — 3 years ago

with Susan

Michael Phillips

8.9

Hint of seeetness with good body — 4 years ago

Erika Bird

9.3

Fruity, smoothe slightly dry — 5 years ago

Katie Wincor

9.4

Medium ruby; pronounced intensity, strawberry, raspberry, red cherry, blueberry, violet, vanilla, black pepper, menthol, youthful; dry, medium (+) acidity, medium tannin, medium alcohol, medium body, raspberry, red cherry, blueberry, violet, vanilla, black pepper menthol, medium (+) finish; can drink now, but has potential for ageing, outstanding — 6 years ago

Jeff Ryan

9.2

Bold as heck. — 6 years ago

Mike Evans

9.1

Leesy on the nose, rich and nutty with a lemon twist. Quite nice. — 7 years ago

Alexandre Bouchard

9.0

Ouuhhhhhhhhh nez et bouche ++
Je me demande même si je le préfère pas à leur Vacqueyras — 8 years ago

Ryan Colthorp

9.0

Forest floor. Velvety smooth. — 3 years ago

Brian Hearty

9.2

NV. Disgorged 01/2017. Sugar 8 g/L. Pinot Noir 60%, Chardonnay 40%. Rich, bready, golden delicious apple. Paired great with Indian pakoras, samosas, and chana masala. — 4 years ago

Anna-Claire Hayden

9.0

Plummy and almost a little smoky. Love the texture. It became a much softer wine after aerating, and on the second day had lost most of its bite. — 5 years ago

Lyle Fass

Founder Fass Selections

9.3

Very oaky nose along with pretty black cherry, licorice, spice and menthol. Aromatic big man that wood. Palate is dense and sweet with nice balance and texture. Good 2012 volume and amplitude. Compact. Nice mineral finish. Give it 3-5 years for oak to integrate on nose. It has on palate which is nice now. — 6 years ago

Rebecca Cai

8.9

Found this wine at tasting in Boston urban grape shop. Great minerality, lemon and citrus but also slightly buttery as well — 7 years ago

Beau Carson

9.2

Definitely on its last legs, but there's still life in this bottle. Sweet cherries and raspberries with a caramel sweetness to it. Drinking a part of history. — 8 years ago

Peter French

9.6

Very juicy red fruit. Incredible bouquet. — 8 years ago