Sarah Milsow-Guenther

9.4

Oh mama is this good right now. Love that Jeff posted a chart on their site about drinking windows. Would have happily drink this whole bottle by myself. — 5 years ago

Will Semons

9.6

Outstanding! — 6 years ago

Brian Boulden

8.9

Fantastic Syrah full of fruit flavor — 6 years ago

with Sir

Al Shikoh

9.5

Dark, glass staining ruby violet hue. Blackberry, blackcurrant, cedar, dark chocolate, and graphite all evident on the nose. On the palate, there are dense, concentrated dark fruits, chewy tannins, and a very long finish. Made by Tor’s winemaker Jeff Ames from 100% Cabernet Sauvignon planted in the red volcanic soil of Oakville’s Tierra Roja vineyard. 14.8 % ABV. 95/4.5. $115. — 7 years ago

Natalie Wurst Harris

9.0

Delicious dry cab! — 7 years ago

with Heath and Lori

Kyle Groombridge

9.3

A favorite bottle to commemorate some new ink. Always love LF, as this is a chard that definitely grows and progresses as it opens up and warms up in the glass. Beautiful notes of iris, candied pineapple, melon, toasted walnuts, and saline minerality on the nose. Gorgeous texture and purity of fruit.. bruised apple, Meyer lemon, papaya, and chalky minerals. Bright zingy acidity on the backend, but not as lean as something like Ceritas or Failla - a bit more baby fat and textural complexity on this bottle that keeps you coming back for more. A perfect hybrid of styles by Jeff Nelson and co. Paired with a creamy bow tie pasta with dried tomatoes and a spring salad. — 8 years ago

Peggy Hadley

9.0

Intense ripe blackberry and raspberry. — 5 years ago

with Jim

Brandon Boesch

10

Wow! Singing. Menthol, berries, hint of cream, herbs, cassis. I am influenced by drinking with the guy who made this wine while listening to him play songs from the album! Still excellent for an almost 20 year old wine. — 6 years ago

with Randy

Ben Edwards

8.9

Clean red fruit without much else. Light, stony, earth, and a mild finish. Relatively full, otherwise, and a nice bottle for cheese and berries. — 6 years ago

Kevin S

9.1

Waiting to open properly. Berries, vanilla, touch of oak. Should only improve as the night goes in — 7 years ago

Jordan de la Torre

8.9

This was fine. I imagine seeing this on a wine list with friends and saying "hey, I got a bottle of this in Paris; I liked it!" To which they'll say "cool! Wanna get a bottle?" Followed by a quick meh — 7 years ago

Susan Neil

9.0

Nice- blackberries, dark cherry with moderate tannins — 8 years ago

Michael McCarthy

9.5

Kath Lucas has a great pour. — 8 years ago

Jason Budd

9.2

Lots of dark fruits with strong notes of cedar/cigar box. — 5 years ago

Jeroen Koenen

9.2

Blackcurrants, warm plums, spicebox. Enough acidity to keep it from turning into flabby. Bold and very tasty, albeit a tad short. Nice wine! — 5 years ago

DAL 9000

9.0

Bouquet of soft dark fruit and blackberries. Initial soft spice tang then a soft dark berry middle then a medium dry finish. Juicy and jammy Medium dirt tannic finish — 6 years ago

Kevin Bohlin

9.3

Beautiful, could easily pass as Premier Cru Burgundy. 50 year old vines of Mass Selection clones. Iron and Mineral aromatics create a lovely frame for the beautiful Sonoma fruit. Great site. — 7 years ago

Tess vO

9.2

Prize in Chili Cook-off — 7 years ago

Sherman Li

9.3

delicious. full bodied, smooth yet intense with strong berry and vanilla notes. — 7 years ago

Paul T HB

9.1

Rockpile Haley bottling,
I’ll take Paso Syrah over this Vineyard in Sonoma. Nothing really unique or distinctive about this one. Good but not great — 8 years ago