Turkish delight! — 7 years ago
I really love this wine. It’s right up my alley and very drinkable with a dry smooth finish. — 8 years ago
Tamarind, pepper, fruit leather, tobacco and fresh! Touch of VA. Day 2 and the mouse kicks in big time! Delicious! — 9 years ago
Nice but needs some time to open up - either a couple years or an hour in a decanter. Deep dark red fruit with a hint of spicy poking through the considerable structure. — 9 years ago
Full bodied- Great smooth bitterness. — 10 years ago
Fabulous. Creamy and crisp and complex. Love it. — 10 years ago
Kicking off 2015 rose season in February. — 11 years ago

Perfect expression of cru Beaujolais! — 11 years ago
Old school Bandol. Delicious! — 12 years ago
Lemon oil, citrus rind, white flowers, ocean mist, golden apple. Clear minerality, slightly briny finish. Excellent purity and focus for a village level cuvée. Tremendous value. — 7 years ago
One of the favorites from our rosé tasting. — 9 years ago
Good chard with citrus and minerality We had the 2012 vintage on 9/26/16. — 9 years ago
Paired with John Dory + soya sauce :) — 10 years ago
Fantastic french Viognier, VSV recommended — 11 years ago
Outstanding just what I look for in a wine. — 12 years ago
Deep and brooding dark fruit not quiet at peak — 8 years ago
Delicious. Grilled peach on the first swirl followed by deep Meier lemon and lemon zest flavors. Reminds me of PC/GC Chablis. Good — 9 years ago
Pure clean expression of cote rotie. Delicious. — 10 years ago

Even better than the Côte de Py. Tart cherry and plenty of acidity. A bit floral, and a diffuse funkiness that defines itself after a few minutes of opening: mushroom, meatiness, green vegetables. Just so much going on here. — 10 years ago
Good acid to challenge my elk tartar. Could use a little more body, but very nice for my pallet. — 11 years ago

Nice rose, not too sweet — 12 years ago
Mike Levin
Saline and pretty. Clean and a near universal pair-er. — 6 years ago