Doug Powers

9.2

Cork went backwards into the bottle, but was intact. Lovely medium-red color, faint bricking on edge, dried red fruits, subtle American oak, very suave on the palate, yet still shows some tannic grip into the long, lingering finish, I’ve long adored these 1980s/early 1990s Pesquera “regular” Ribera del Duero tintos, which avoided the much more lavishly oaked Janus Riserva cuvée, and most amazingly, how long these $18-20 regular cuvées will age!! — 18 days ago

with Jim

Paul Masson

9.3

Smoking! Vibrant fruit, but drink up, starts to fade after a couple hours open — 20 hours ago

John Hagood

9.0

Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 12 days ago

Peter van den Besselaar

9.1

Vintage 2012 | mocca, burned wood, fat, fig, plum, beautiful — 2 days ago

Tom Kobylarz

9.3

Light pink. Floral and brighter red fruited, fresh, and elegant with really nice persistence — 11 days ago

Conrad Green

9.5

Gorgeous nose. So complex and lush but a strong undercurrent of dried herb, bloodiness, tang, dark fruit. Soulful and savory. Fascinating and long. Great — 14 days ago

Rudi Sanchez-Colberg

10

Show stopper. 59 years old and still providing an amazing experience. Never faded during our tasting. Elegant nose and complex mouth with a long, lingering finish. — 5 days ago

Rudi Sanchez-Colberg

9.8

Pure power. Extra long finish. One of the best Unicos I’ve tasted. — 5 days ago

Jason Kerr

9.0

Anniversary Dinner…great choice! — 12 days ago

George Hesse

9.0

Dinner at the Savoy Grill. — 18 days ago