Smooth and fruity — 3 months ago
+1 hour decant(decent chunky/fine sediment). A wonderful dark ruby red color. On the nose: jammy plum/dark cherry, floral, graphite, sandalwood, crushed stone. Taste: drinking great...silky, opulent, balanced wine with blackberry jam, cherry, earth, currants, and a peppery, saline-mineral long dry finish. YUM! — 4 months ago

v21. Very good! Soft saline, crushed grapes and cedar nose. Juicy plum and black fruits. Smooth , long, slightly tannic mocha and oak finish. Nicely balanced. — 3 months ago
I stand that this is the first vintage of J Lohr of Hilltop its still a life of 29 years a well made wine love it — 4 months ago
Very well balanced semi-dry. Has the zesty, moderate acidity of a dry Riesling to show off minerally and lime zest notes. Finishes sweet without being cloying. — 6 months ago
Summer fruit forward yet crisp — 3 months ago
50th wedding anniversary! Tasting great. I’m shocked at the cherry fruit that is still vibrant, a lot of raisin, wood, caramel, vanilla, tobacco leaf. So surprised at how good this is tasting — 3 months ago
Another tasty JSchram. While the prices keep climbing, these are very consistent US sparklers with a big house feel (vs the grower profile sparkling wines like Westborn, Haliotide, older Ultramarine, etc).
81% Pinot noir, 19% Chardonnay; 8g/l dosage
I’ve been enjoying the JSchram wines for a long time and a character I always get from them is a distinct cheesy/leesy aromatic. Roasted honey nut cashews, spiced apple, pear, and toasty vanilla. Richly balanced on the palate with honeyed tropical fruit, sea salt, and finishes slightly yeasty with a truffle note. The dosage, while on the high side for what I enjoy, brings out nice texture and length. Well made and ready to go.
I enjoy the JSchram Noir (formerly Schramsberg Reserve) on the younger side and the JSchram Blanc with a little age. — 4 months ago
Have not had in 3.5 years and wow this is drinking so well. A superstar. Nose is all wet earth, decay, sweet spices and macerated cherries. Palate is a wonder of juicy cherry fruit, freshness and layered complexity. Dead leaves, buoyant acidity and a long, lingering finish. Needs some time to open but man is this great out of the bottle. As this airs the palate complexity is so compelling. The tannins are so oh so fine. This after many hours was so elegant and fine. Meaty and pure. This is drinking perfectly now after an hour open. — 6 months ago
Great taste, can feel the liquor, nice for a cold day — 7 months ago
"Odedi"
Pale lemon in color.
Medium bodied with high acidity and medium sized bubbles.
Dry on the palate with nice complexity.
Showing limes, grapefruits, lemons, green apples, brioche, yeast, minerals and spices.
This 13 year old Champagne feels very young and needs a few years in the bottle to mature properly. Complex and interesting.
Easy drinking and good by itself or with food.
11.5% alcohol by volume.
90 points.
$120. — 3 months ago