Loved this Chardonnay! Not surprising since I think I've enjoyed every Kistler Chardonnay I've tried. Enjoying at Juniper & Ivy — 9 years ago
Outstanding! Enjoying this at Juniper & Ivy in San Diego — 10 years ago
Mag- on open ivy/leather. Dark garnet color. Aerated for 3hrs- deep blue fruit and forest floor, touch of spice with a back palate sweetness (strawberry). At 6 hrs cleaned up blue fruit, very subtle spice and acid:fruit was more in balance. Fine wine. — 10 years ago
1990 DRC Echezeaux. Drank at lunch w DS and Carrie at The Ivy. Some air had gotten in and top felt spongey, so we were nervous, but this wine was excellent. It was a beautiful, dusty brick color, velvety, lush and round to drink. Such a treat! — 10 years ago
Roses and basil. At juniper&ivy in San Diego. Inexpensive for a wine on a restaurant list. I would think 22$ retail. Rare grape 🍇. A great buy for 51$ if you want to save money at dinner. 🌹 🌹 🌹 Roses in a glass. Good with pasta. I had this wine years ago at Gjelina in LA. — 8 years ago
It tastes like I imagine a cloud would feel. Light and velvety. Balanced all the way through. Juniper and Ivy with friends. — 8 years ago
2005. Ridiculously good accompaniment to Foie Gras cookies at Juniper & Ivy. Magical pairing. — 8 years ago
Easy to drink. Had at Juniper and Ivy. — 10 years ago
Earthy, wet cement, raspberries, ivy, baked bread, sour cherry preserves, thyme, cranberries, black tea, white pepper. Aromatic — 10 years ago
Juniper + Ivy — 10 years ago
blackberry, sage, cedar box, smoke. like a tart sexy romp in the woods sans the poison ivy. 🔮😍👌 côt and gamay from touraine #loire — 8 years ago
Excellent Rioja -- enjoying with dinner at Juniper & Ivy — 9 years ago
Nice old world blend. - earthy as expected. Tight at first but opens up nicely and quickly. Rating affirmed 4/10/17, after relaxing from Ivy League tour. — 10 years ago
Delicious. Drank at juniper and ivy for Xmas eve. Dirty, earthy, great with wild boar. — 10 years ago
2005 DRC Grand Echezaux Burgundy. Drank at lunch w DS and Jan at The Ivy. This wine needed time and really came around and was much more complex and drank like we had hoped it would. Awesome. — 10 years ago
Boris Mathiszik
Beautiful Nebbiolo. Once again a great wine with food. In this case at Juniper & Ivy the meal was out of this world and the wine paired nicely across a very wide flavor spectrum. Good acidity; good structure. — 8 years ago