Great wine Amy received as a gift for all her hard work. Very heavy bottle — 6 years ago
Cherry and raspberry and spice. Complex. Purity of fruit clear. Heavy tannin. Long finish. Should be exceptional. — 8 years ago
Deep ruby red. Interesting nose to begin with some forest floor, a touch burnt, sweet spices and black fruits. A touch dusty on the palate, with lots of red cherries, spices and a touch dark too. Heavy tannins (7.5/10), and full bodied with a long finish. Drink from 2019 till 2031. — 9 years ago
Tasted side by side with the 2013 Lineage. Tough battle but bottle age has definitely helped this bottling. Mix of deep garnet and ruby red. Straight from opening there were lots of savory elements mixed in with red and black berries. Some floral notes too like roses. As it opened up over the two hour period there was petroleum, dark cocoa and cinnamon. Over the evening, additional notes of dark ripe fruits and even more spices, even slightly savory ones. So balanced for how young this is. Started out with heavy tannins (8/10) but mellowed and rounded out to a solid moderate tannins (6.5/10) over the two and a half hour decant. Rounded medium plus body that will develop further with time. Started off with some darker cherries and light greenery with a bit of leather. Even a bit of spices. Great acidity giving this strong backbone and a semi-dry long finish. This will be singing given another five years and drink will over the next twelve. Tons of potential and very surprised by this caliber of wine coming out of Livermore Valley. Great job Steven! — 9 years ago
Still going strong but happy I drank it now. A wine that is linear in texture, less viscous- think whole milk and not heavy cream. Fresh black olives, tart black currant and plum with leathery notes. Tannins are gripping but fine and integrated- no soft velvety micro-oxygenated tannin here. Structurally very pleasant and balanced. — 4 years ago
Dad will love this.
Why is the bottle so heavy? — 5 years ago
Last week was a combo of 4th Friday and Open That Bottle Night on back to back nights. Needless to say, the lineup between both days was full of heavy hitters, so I’m only posting standout bottles.
One of my bottles. One of my favorite wineries and easily one of the top 5 winery visits I’ve ever done. To me, this is “classic” Continuum in that is has just a impeccable balance of both fruit and herbal/savory notes both aromatically and on the palate. I let this slow ox for a couple hours, checking in ever so often, and found this hit stride after about two hours of air. Lovely bouquet of potpourri, lavender, graphite, sage, currant, ripe blackberries, black cherries and mocha. On the palate, its profile is soft yet all encompassing. Mulberries, cassis, tobacco leaves, herbs de Provence, licorice, dark cocoa, baking spices and a touch savory toward the finish. Enjoyable now and not getting better. My thanks to @Bill Bender for this. — 6 years ago
Black fruit, oak, and leather, with a heavy mouthfeel, and beyond delicious. #celebrating #firsttimemarathon — 8 years ago

Heavy vanilla smell and taste. Better after letting it breathe — 9 years ago
Real good. Not to heavy but lots of flavor. — 9 years ago
Dark and opaque. Earthy nose. Unusually heavy and thick for a Pinot, particularly a Cali Pinot. Give this at least two hours in decanter. — 10 years ago
2016. Red and black fruit with firm tannins. More of a traditionalist style but very approachable now. Rich. A lot of body without being heavy. — 5 years ago
Medium gold color. Heavy in the glass. Leesy nose with notes of lemon, apricot, tan spice and sea shells. With air this really blossomed. Became exotic and later was atypical for a Chablis. Yet it always had great fruit and powerful acidity. (Bday dinner 2/13) — 7 years ago
2000 out of magnum. Shed its fruit and was heavy on the yeasty, breads flavors. — 7 years ago
Full bodied but not heavy. — 9 years ago
Very smooth Zinfandel, high alcohol but no burn and very smooth tannins. Colour is purple and rich and smells of jam, toffee and spice. Great taste and heavy fruit combined with vanilla, winter spices and menthol. Really nice wine, well worth trying. — 9 years ago
So well balanced. Vanilla, leather on the nose but not heavy, still has energy. — 9 years ago
"Odedi"
This is a fabulous sweet wine from Bordeaux.
Dark Golden in color.
Beautiful sweet nose of honey, yellow apples, apricots, honeysuckle, lemons, caramel, spices and white pepper.
Full bodied and bold, with high acidity.
Sweet on the palate with honey, citrus, tropical fruits, spices, lemons and brown sugar.
Long, long finish with citrus and limes.
This 8 year old still feels very young and concentrated. Nicely balanced with lots of acidity to balance the sugars. Tangy and interesting with a heavy mouthfeel.
Rich, yet elegant. Sweet and powerful. Creamy and bold. A delicious experience.
Good right out of the bottle and better with airtime.
A great vintage that shows its power. Already showing great complexity, but will age nicely in the next 50 years.
Decadent and delicious. A fabulous dessert wine.
13.5% alcohol by volume.
97 points.
$250 (375ml). — 3 years ago