Founded in 1982 by Koerner and Joan Rombauer and sits on a tree covered knoll overlooking the Napa Valley, with caves that extend for over a mile. Pale lemon with aromas of stone and tropical fruit with sweet oak spice and floral scents. On the palate flavors of ripe peach, melon and apple, with vanilla spice, rich & creamy. Long finish, well balanced with acidity, ending with mineral notes — 4 years ago
Capsicum, peppercorns, and cedar. Silky red fruits. A blind taster’s dream Chinon. Always good, but a stunning value in great vintages. Happy to have half a case of this. — 5 years ago
Seriously delicious. The most memorable cab franc I have had. — 6 years ago
Pizza dough yeast aromatics. Nice bubbles. — 8 years ago
Birth year vintages are a roll of the dice but luckily I landed on a pretty solid classic - 1978. So for my birthday this year, we opened an LLC and wow was this perfect. The sommelier was surgical in removing the cork which split in half but he managed to extract it. The nose on this wine was a 10 - loads of cassis, licorice, dusty library and leather. Palate was extracted cassis, leather and great acidity and liveliness, just like my 44 year old self. It’s just pure magic when bottles this old perform - happy Friday everyone. — 4 years ago
Nice lush tannins, maybe not as light as previous vintages? Blackberry, graphite, light leather, the usual tar & dried roses, damp earth, touch of oak. From Glass Half Full (Provincetown) — 6 years ago
Nichole really enjoyed this one! — 7 years ago
Subtle citrus, easy drinking on a warm day — 8 years ago
Light fruity juicy AF — 8 years ago
2005 vintage. Courtesy of @Bill Bender Menthol, blueberry skins, tobacco in the nose. Medium-bodied. Elegant, chocolate chip ice cream finish. Holding up really nicely and would seem to have another half-decade in this phase of life. — 4 years ago



Very disappointed. I had a more mature bottle fail to hold up last week so I had an itch still to scratch and went younger but still ready. Or so I thought - perhaps should have waited another 10 years?Poured out half with a Coravin and it just never got going. Very understated and reserved. Even with a few hours it never opened up. Perhaps it’s bottle variation but I will try again later this week with the second half. — 5 years ago

Alishia had this 7 years ago
Alexandre Pagliano
Was excellent but not to its usual standards. Half bottle. Which might explain ? — 3 years ago