Michael Seely

9.3

Spank my ass and call me Sally, this wonderful 2008 hits the spot in aces! Very present, very alive. Pleasure sure! — 6 years ago

with Jeff and Joe

Sean Genn

9.4

Dan Goldfield always said he preferred to drink his Rued Vineyard Chardonnay after 5 years and now I can see why. Everything is balanced and in place. Flowers, lemon peel and touch of vanilla. — 8 years ago

Peter Coulthard

9.2

A surprisingly great red - as others have said. A very drinkable wine, but of smokiness to it, bold and quite red fruity. — 8 years ago

Jessie

9.1

Super smooth and mellow, great mouthfeel and a nice finish. Juicy. — 9 years ago

Chris LoRusso

9.1

We love all of Harford Courts wines. Very textured, fruit & smooth finish! — 10 years ago

Julie Young

9.4

Really enjoy this one. Lots going on. — 11 years ago

Pat Lomelo

9.2

Slightly better than the 05 with longer finish and more fruit — 11 years ago

Sipping Fine Wine

9.0

A full-body Pinot! Deep Ruby with berry aromas, floral and garden spice. On the palate ripe strawberry and dried cherry fruit with vanilla spice and cedar notes. The wine is well structured, silky smooth tannins, balanced acidity carry the wine to a lingering spicy finish. Very Nice! — 6 years ago

K Brooks

8.9

Pleasant aperitif. Moscato style presumably from Muscat grape, but varietals in blend not specified. A low alcohol (7.5), little sweet and little sparkling, fruit-forward wine. — 7 years ago

Kay Everts

9.6

Wonderful organic wine from Trader Joe’s. Fruity. — 8 years ago

Jason Brater

9.2

A touch of lemon w Green apple and crisp — 8 years ago

with Heather and Randall

Neal Ferry

9.0

Extremely well done — 10 years ago

Rob Guimaraes

9.2

About as close to Condrieu as I've seen Cali get. Lots of gardenias and tropicals mixed with a classic peachiness and solid structure. — 10 years ago

with melissa

Ian Blackburn

9.6

Tender, amazing chalk and autolytic notes ... Fresh pear and baked green apple - Devine! — 11 years ago

Avery Plank

9.4

Bought this in 2014 from Lsat Bottle. Should have bought more, it was a steal at the time and it has gotten even better in the last 5 years. Not too acidic, good amount of yeast, and overall excellent sparkling wine. 69% Pinot Noir, 31% Chardonnay — 6 years ago

Levi Joseph Dawson

9.3

Wow. A new world Pinot that isn't over fruited to death? GREAT Willamette valley wine, went with duck perfectly. — 7 years ago

Douglas Sopfe

9.0

Needed a little time after opening up but super refreshing once it did. Crisp. Bit of funk. Apples. — 8 years ago

Joe Roth

9.0

Excellent! — 8 years ago

with Michael

Nate Redner

9.5

Crushable. Great summertime wine. — 9 years ago

with Michael

Adam DeFiglio

9.0

Straw yellow
Med - body
Candied lime, green apple skin, plastic aromas
Meyer lemon, green apple skin, slightly grassy flavors
Med + acid
Crisp finish — 11 years ago